Milk Street: Tuesday Nights: More than 200 Simple Weeknight Suppers that Deliver Bold Flavor, Fast

Christopher Kimball

Oct 2018 · Sold by Voracious

About this ebook

WINNER OF THE JAMES BEARD AWARD AND IACP AWARD FOR BEST GENERAL COOKBOOK -- One of Epicurious' Greatest Home Cooks of All Time delivers creative, delicious weeknight dinners with this quick and easy cookbook for beginner cooks and foodies alike.
At Christopher Kimball's Milk Street, Tuesdays are the new Saturdays. That means every Tuesday Nights recipe delivers big, bold flavors, but the cooking is quick and easy--simple enough for the middle of the week.
Kimball and his team of cooks and editors search the world for straightforward techniques that deliver delicious dinners in less time. Here they present more than 200 solutions that will transform your weeknight cooking, showing how to make simple, healthy, delicious meals using pantry staples and just a few other ingredients. Here are some of the fresh, inventive meals that come together in minutes:

• Miso-Ginger Chicken Salad
• Rigatoni Carbonara with Ricotta
• Vietnamese Meatball Lettuce Wraps
• Peanut-Sesame Noodles
• White Balsamic Chicken with Tarragon
• Seared Strip Steak with Almond-Rosemary Salsa Verde
• Chocolate-Tahini Pudding

Tuesday Nights is organized by the way you cook. Some chapters focus on time--with recipes that are Fast (under an hour, start to finish), Faster (45 minutes or less), and Fastest (25 minutes or less). Others highlight easy methods or themes, including Supper Salads, Roast and Simmer and Easy Additions. And there's always time for pizza, tacos, "walk-away" recipes, one-pot wonders, ultrafast 20-minute miracles, and dessert.
Great food in quick time, every night of the week.

Ratings and reviews

I'm not normally a fan of e-books, but this is a great book to have as an e-book, as it is one to which I turn frequently for recipes, so it is handy to be able to check online if I am in the store. And aside from whether or not you prefer e-book, this is just a terrific cookbook--Christopher Kimball has done it again. The recipes are unfussy, flavorful, easy, interesting--everything you would expect from Kimball, including the reliability and trustworthiness of the recipes--they actually work. There are a ton of recipes in this book across a wide variety of vegetables, meat, fish, and cuisines. Highly recommended.

its stupid to buy books on this :^ i dont like it :* :&

About the author

Christopher Kimball's Milk Street is located in downtown Boston--at 177 Milk Street--and is home to a cooking school, a bimonthly magazine, and public television and radio shows. They are the authors of Milk Street: The New Home Cooking, Milk Street: Tuesday Nights, which won both the IACP and James Beard Awards for General Cooking, and Milk Street: The New Rules.