Iron Chef America

2005 • Food Network
4.7
253 reviews
TV-PG
Rating
Eligible
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Season 12 episodes (11)

1 Battle Oktoberfest
10/12/13
Iron Chefs Michael Symon and Geoffrey Zakarian battle Austro-German chefs.
2 Halloween Scary Combinations
10/26/13
Two teams face off in a spooky trick-or-treat Halloween battle.
3 Thanksgiving: Past and Present
11/10/13
Old Iron Chefs are challenged by new Iron Chefs in a Thanksgiving battle.
4 Ghosts of Ingredients Past
11/30/13
It's a festive holiday battle as three teams go head to head to head.
5 Winter Ice Battle
12/14/13
It's a frozen wonderland as two sets of Iron Chefs face off.
6 Big Game Day
1/26/14
Two teams of Iron Chefs skirmish in a Big Game Day clash.
7 Vegas High Rollers: Flay, Sosa
3/2/14
It's Vaya con Vegas, baby, as Bobby Flay rolls the dice against Angelo Sosa
8 Grill Masters: U.S.A. vs. Australia
5/25/14
A Team of USA Chefs battle a Team of Australian Chefs.
9 Dessert Luau
6/7/14
Season-only
Paired with pastry maestros, Iron Chefs create luscious, tropical desserts.
10 Ultimate Bar Food
7/19/14
Iron Chefs and amateur cooks brawl and raise the bar on common food fare.
11 Mad, Mad, Mad, Mad 60's Meal
9/6/14
It's a 60's meal melee when bartenders are paired with Iron Chefs.

About this show

Based on the Japanese cult classic, Iron Chef America pits some of this country's favorite chefs against the inspired food wizardry of Iron Chefs Masaharu Morimoto and Hiroyuki Sakai, with a surprise final battle no Iron Chef fan will forget! As in the Japanese format, a secret ingredient is revealed and an all-star panel scores each dish for taste, presentation, and originality.

Ratings and reviews

4.7
253 reviews
James Cox
July 27, 2020
Solid cooking show with good diversity that doesnt feel forced. Politics and sexual orientation glorifying found no home here. Its a cooking show, show us what you have skill wise and cook!
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Melissa Love
April 16, 2017
I love iron chef America I'm so thankful that Alton Brown is the voice behind what they're cooking cause he is like a encyclopedia for food and ingredients. Keep it going.
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Barbara Maxwell (Xinzele)
March 13, 2017
I miss seeing these amazing chefs complete! Their expertise reveals how they have absorbed so much knowledge! I find the show very exciting
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