Rewrapped

2014 • Food Network
4.5
27 reviews
TV-G
Rating
Eligible
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Season 1 episodes (13)

1 All That Glitters is Goldfish
4/21/14
The Rewrappers must recreate the snack that's always happy to see you.
2 Pie for One, Pie for All
4/21/14
Rewrappers recreate the classic Tastykake Glazed Cherry Pie from scratch.
3 SpaghettiOMG
4/28/14
Who can put the 'O' in O-riginality? SpaghettiOs with Meatballs.
4 Who You Callin' a CupCake?
5/5/14
Rewrappers recreate the godfather of snack cakes - the Hostess CupCake.
5 A Chip Off the Old Block
5/12/14
Rewrappers tackle 3 flavors of Herr's Potato Chips.
6 Let's Get Ready to Crumble
5/19/14
Rewrappers recreate the Entenmann's Milk Chocolate Chip Cookie.
7 That Makes Two of Utz
5/26/14
The contestants must remake the Utz Pretzel Rod from scratch.
8 Milano, Milano! I Love You!
6/2/14
It's the cookie that's so exquisite; they should put a luxury tax on it.
9 Now Krimpet. Krimpet Good.
6/9/14
Chefs remake the goodness of the Tastykake Butterscotch Krimpet.
10 Twinkie, Twinkie Little Star
6/16/14
Contestants must recreate the Hostess Twinkie from scratch.
11 The Awesome Blossom
6/23/14
Rewrappers head to the Outback to take on the Bloomin' Onion.
12 Rich Frosted Fun
6/30/14
Competitors must recreate the Entenmann's Rich Frosted Donut.
13 Word to the Wise Cheez Waffies
7/7/14
Rewrappers must recreate the Wise Cheez Waffies from scratch.

About this show

Iconic snack foods are transformed in Rewrapped, a new competition series hosted by Joey Fatone. From Twinkies to Goldfish to SpaghettiOs, three competitors use their talents to recreate and innovate America's most beloved snacks. First, the challengers attempt to duplicate the original item from scratch. Then it's onto the second round, where they must use the snack food in a completely original dish. Led by head judge Marc Summers and a panel of expert judges, only one can be crowned the Rewrapped champ!

Ratings and reviews

4.5
27 reviews
Justin Myers
February 6, 2019
i love this show i wish it come back on again
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Megan Kaczmarek
November 12, 2014
I wish I was as good a chef as these people
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