Cooking test is test to measure the wisdom and knowledge of cooking.
Food dishes, cooking methods and tools, is a further test to ask the knowledge of the food culture.
So repeatedly can practice a weak field, was divided into nine.
·Japanese food
- Western cuisine
· Chinese cuisine
And vegetables
- seafood, seaweed
, Meat, and eggs
- processed goods and seasonings
, Rice, wheat, fruit
And food knowledge and food education Other
To effectively learn using the gap time, let's win a pass!