Brew Timer Features:
- Create, save, load, and delete multiple Recipe Profiles.
- Each Recipe Profile can contain events for all timed brewing processes.
- The Brew Timer can sound a user selected alarm and/or vibrate when an event needs your attention.
- Events can be added, edited, or removed while the the timer is running in case a modification needs to be made on the fly.
- Color-coding of individual event entry’s remaining time lets you quickly determine how soon an event will trigger.
- The Brew Timer can be paused and resumed at any time.
The Brew Timer is also great for timing coffee roasting, baking or anything else you may need to keep track of multiple timing events.
Is there something you would like to see in The Brew Timer? I have a list of other desired features that other brewers have emailed me, send me an email and tell me what you want! (firstname.lastname@example.org)
Create Recipe's, Calculate OG, Gravity correction calculations to hit your preboil numbers, bottle priming calculations, keg carbonation calculators, Strike water calculators, SRM, IBU, Efficiency,ABV, and brix final gravity calculators.
Please Remember, this application is still beta, If you have any issues, please email the developer and report any force closes. We will work to fix your issue ASAP.
If the application is missing any features that you would like, email the developer and we will try to have it added to the project.
Your Recipes can now be saved to the cloud, so you can save your recipes on one device and have them waiting for you on any of your other devices!
You can now copy your recipes easily and brew thing again on a different date.
Now support For BIAB brewing!
Check out the Wort Community on Google+ for some of the other things i'm working on for the app, that aren't quite ready yet.
* Recipe formulation that can be saved
* IBU and original gravity calculations
* Modifiable database of hops and fermentables
* Attenuation calculator
* Hydrometer correction
The following calculators are included:
Strike Temperature: Calculates infusion temperature, volume and water/grain ratio needed for your initial strike.
Mash Infusion: Calculates infusion temperature and volume needed to raise the temperature of the mash.
Decoction Volume: Calculates the decoction volume needed to raise the temperature of the mash.
Batch Sparge: Calculates mash water volumes, water/grain ratio, and grain absorption.
Gravity Correction: Calculates amount of extract or water needed to alter the gravity of a given volume of wort.
Boil Off: Calculates starting, ending, boil off and temperature corrected volumes for a boil.
Hop Bitterness: Calculates estimated IBUs for a given wort and hop schedule.
Hop Alpha Correction: Calculates the new hop weight needed to provide the same IBUs of the original hop when the new hop is a different alpha and or hop form (Pellet, Plug, or Leaf).
Kettle Volume: Calculates volumes in a cylindrical vessel.
Yeast Pitching Rate: Calculates the number of cells needed for optimal fermentation. Allows for multiple steps when additional cells must be grown.
Carbonation: Calculates CO2 pressure, and priming sugar weights needed to carbonate beer.
Gyle: Calculates the amount of gyle needed to carbonate beer.
Efficiency: Calculates brewhouse efficiency.
Hydrometer Correction: Calculates the corrected gravity when a hydrometer sample is not at the calibration temperature.
Alcohol / Attenuation: Calculates real and apparent attenuation as well as alcohol by weight and volume.
Refractometer: Calculates corrected gravity values when taking readings with a refractometer.
Styles: BJCP Style Guide
Color Estimate: Calculates estimated color for a given SRM or EBC.
Unit Conversions: Common unit conversions.
- Recipe manager
- BeerXML import/export
- Ingredients, equipment, mash profiles
- Brewing calculators
THIS VERSION IS *BETA* AND *WILL* HAVE BUGS.
The files needed for Brewzor are now being hosted on Google Sites. You can download them and use the import wizard to import all the recipe and ingredient data. The URL is:
NEW! MASH TUN HEATLOSS COMPENSATION:
Enter your mash-tun's thermal mass to adjust for heat loss when you are not heating your mash-tun to the strike temperatures.
• Fahrenheit & Celsius
• Metric & US Measurement Scales
• Mashtun Heatloss Compensation (Advanced Setting)
HOW TO USE:
Swipe left and right between 3 screens that control grain, water and desired temperature. Drag the grain and water levels up and down, spin the temperature on the thermometer to set and calculate target and strike (infusion) temperatures. Use the + and - buttons to nudge each measurement. Use the info button to help learn what to do in each screen.
TO CALCULATE TEMPERATURES:
1 - Enter your grain weight and grain temperature
2 - Enter volume of water
3 - Set the desired temperature to see calculated strike (infusion temperature)
WHY USE IT:
Different homebrew recipes may call for different infusion temperatures and methods. Stop approximating and start your mash off right with Mash. Over or undershooting your infusion temperatures cost you time, effect your efficiency and can change the flavor profile. Get right in the temperature zone the first time and save yourself from scrambling and adjusting.
The Brewing Assistant will also synchronize your recipes to the Brewology101.com Ale Abacus where you can then edit and delete your recipes or create new recipes. With the ability to sync your recipes to Brewology101.com, you can share your recipes with your friends, family, or the entire internet. It also allows you to backup all your recipes and transfer them to the other Android and iOS devices.
To import your recipes into the Brewing Assistant from BeerXML, please import the recipes on Brewology101.com. Then to get the recipes to the Brewing Assistant, all you have to do is perform a sync. No need to manually enter all your recipes into your phone or tablet.
Once you're ready to brew, the Brewing Assistant will help you with your mash and your boil. The mash reminder will alert you to stir your mash at the interval you set in the Settings. The boil reminder will alert you to add your ingredients at the times you specified in your recipe.
The Brewing Assistant is just the help you need for making your homebrew a success.
If you find any errors or have suggestions, please let us know at BrewingAssistant@brewology101.com
Fellow home brewers, please enjoy our free mobile app which contains 15 stand alone brewing calculators, a summary of our blog, and links to our cloud based brewing solution. Now you can keep Brewer’s Friend on your home screen and quickly get to the brewing tools you love!
Note: this free app does not contain a full beer recipe designer. However, the cloud tab contains a link to our online recipe designer, which is designed to work on mobile phones and tablets.
The Brewer’s Friend free mobile app contains the following brewing calculators:
ABV Calculator - Alcohol
IBU Calculator - Bitterness
SRM Calculator - Color
All Grain OG/FG
Quick Infusion Calculator
Dilution and Boil Off
Priming Sugar Calculator
Keg PSI Calculator
Wine Brix and SG Calculator
Wine Chaptalization Calculator
Full support for metric units!
The app connects to the internet only to refresh the blog tab content from our RSS feed. When you click a blog post or cloud link you are taken to the Brewer’s Friend website.
A useful tool to correct the density of the wort when it is measured at a temperature different from one the hydrometer is set to.
Temperature adjustable in Celsius and Fahrenheit.
Density in SG, Plato and Baumé degrees.
It also allows the recording and the sharing of each reading over that the entire fermentation log.
Still, allows you to calculate the alcohol (ABV and ABW), both the real and the apparent attenuation.
It provides finally the freezing temperature of the wort and the caloric intake of the final beer.
If you would like to suggest additional brewing methods or any other suggestions, please visit www.brewmycoffee.uservoice.com
+ Calculate beers stats like ABV, Calories, etc.
+ Conversions for BRIX and Specific Gravity.
+ Hydrometer Temp Adjust Tool and Chart
+ Calculate Krausen volume needed to carbonate naturally rather than adding sugars.
+ Scale a recipe or reverse engineer the grain weight.
+ Calculate Strike water temp and mash / sparge water volumes.
+ Adjust your mash temp. Miss your mash temp? Calculate how much water to add to cool down or heat up your mash.
+ Brew Timers (optional)
+ US Imperial and Metric
Note: Does not access the internet or phone data.
There are many simply formulas which use the original and final gravities of you home brew to detmine the ABV
However because the relationship between the alcohol content and the final gravity is not a linear one they are only accurate within 1%.
However this calculator uses a long winded formula with gives a far more accurate reading everytime.
ABV = ((76.08)x(OG-FG) / (1.775-OG)) x (FG/0.794))
Определи время полного выведения алкоголя из твоего организма:
Введи пол, свой вес, крепость напитка, количество выпитого и узнаешь время, по истечении которого можно садиться за руль.
Скачай бесплатный калькулятор времени полного выведения алкоголя из организма!