Michael's Back Door
5+
Downloads
Everyone
info
About this app
Order on our app and earn Reward Points on every order!
- Access our complete menu (items, prices, photos, descriptions)
- Modify your order and place very specific combinations
- Check your Reward Points balance
- Quickly reorder your previous order in just a few clicks
- Create a list of your saved favourites for quick & easy ordering
- Order and Pay using a credit card (support for all major credit cards)
- Get notified when your order is ready
Established in 1981 by Michael Morra Sr., Michael’s Back Door Restaurant has been providing Mississauga and the GTA with award winning Italian cuisine and professional courteous service in a warm, comfortable atmosphere for 42 years.
Principal owner Michael Morra Jr., along with partners Anthony Coffa and Chef Mark D’Souza invite you to experience creative Italian, continental fare, offering the freshest ingredients and a variety of rare wines.
Head Chef, Mark D'Souza, joined Michael's Back Door in 2015. Since becoming the head of the kitchen, Mark and his team have focused on adding a modern twist to our traditional rustic and regional Italian dishes.
Whether you are seeking a quick, casual family dinner, a romantic night out, or an opportunity to catch up with friends, Michael’s Back Door offers the perfect setting for enjoying delightful cuisine and food.
- Access our complete menu (items, prices, photos, descriptions)
- Modify your order and place very specific combinations
- Check your Reward Points balance
- Quickly reorder your previous order in just a few clicks
- Create a list of your saved favourites for quick & easy ordering
- Order and Pay using a credit card (support for all major credit cards)
- Get notified when your order is ready
Established in 1981 by Michael Morra Sr., Michael’s Back Door Restaurant has been providing Mississauga and the GTA with award winning Italian cuisine and professional courteous service in a warm, comfortable atmosphere for 42 years.
Principal owner Michael Morra Jr., along with partners Anthony Coffa and Chef Mark D’Souza invite you to experience creative Italian, continental fare, offering the freshest ingredients and a variety of rare wines.
Head Chef, Mark D'Souza, joined Michael's Back Door in 2015. Since becoming the head of the kitchen, Mark and his team have focused on adding a modern twist to our traditional rustic and regional Italian dishes.
Whether you are seeking a quick, casual family dinner, a romantic night out, or an opportunity to catch up with friends, Michael’s Back Door offers the perfect setting for enjoying delightful cuisine and food.
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No data collected
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Data isn’t encrypted
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What's new
Performance enhancement
App support
phone
Phone number
+19058225751
