Temperatures are too high This app lists many foodstuffs but there is little choice of doneness - only for beef - and most of the temperatures are too high, for example fish fillet at 58C which would be just-cooked at 43C. I think all the fish is the same temperature. What's the point of using sous-vide to overcook your food, there are easier ways.
Cool app You need to reallocate the hw back button. Now it's exiting from the app. Bad UX practice.
Font size on Note 4 Far too small. Can't use the app. Uninstalled.
Too small How can you read this?
Most times are wrong or very wrong
The fonts are so small on the LG G3, I can barely read it.
Sous-vide techniques to study the flowers and the application of molecular cuisine to share information