The Burger Spot, the business of good food. We aim to do a few things but do them exceptionally well. The goal was simple: to serve high quality, delicious food quickly with an experience that not only exceeds, but redefines the fast food experience and create “happy people = happy customer” concept. To that end, we focus on sourcing the best possible ingredients, serving the tastiest food, and growing the most capable team.
To enrich the lives of our customers to provide the best customer service and a high quality meal. We strive to grow and face challenges. We want to be a fine dine experience in the local, regional, and international market. We aid to succeed in the four miles stone of our business cores customers, team members, franchisees, and shareholders.
I was born in detroit and moved to egypt when I was 4 years old. I've experinced many kinds of food cultures by traveling the world. I came back to America when I was 18 and lived in Philiadlphia where I was an addict for real origional philly cheese steaks. I married my wife who is from Nicaragua. We then moved to California in 2013 to get away from the cold weather and we acted on our desire to open a restaurant and serve all American halal burgers and hot sandwiches. Our best seller has been the Spot Burger which is a cheese burger topped with philly cheese steak and onion rings.
We strive to serve only the best quality ingredients in our food.
Our beef (sourced from new england) is 85% lean, 100% grass fed, fresh and never frozen. Our steaks (sourced from philadelphia) is 100% top serlion flap meat. Our chicken breast, wings, tenders, and nuggets (all sourced from Arizona) are plump, tender, and juicy. We proudly serve 100% halal. All of our spice blends and sauces are created in house. Our fries seasoning is especially unique as our 4 year old son helped by accidentally hitting my hand while we were creating the recipe for it. We chose to keep it the same ever since then.
My wife and I are relentless when it comes to providing an excellent exprience to our guests. Cleaniness and sanitization are always a priority for The Burer Spot. We follow all health department guidelines and we go above and beyond. Our best asset at the end of each day is making sure that every guest is happy and satisfied. We believe that enough is not enough and we always strive to do better.
We strive to deliver food at the fastest speed ever while maintaining quality and food temperatures. We strive to make your delivery experience an easy and quick one. Our drivers are exceptionally trained and they excel in customer satisfaction.
We also cater for all events, we cook in birthday’s parties, office parties, big events and all kind of events…
I would like to target also all the working offices in my area once we start advertising…we have also takeout.
We have customers that come to us from around the globe, Canada, England, France etc. while they visit the area to try our food, we have customers that come from as far as 4 hours away to try our burgers since we are the only halal burger place that strictly serves only all American burgers and sandwiches.