Like all of Roach’s books, Gulp is as much about human beings as it is about human bodies.
The Complete Low-FODMAP Diet (cowritten by Sue Shepherd) introduced this revolutionary treatment, which is rapidly becoming the first-line recommendation by doctors and dietitians worldwide. FODMAP is an acronym that stands for a group of difficult-to-digest carbohydrates found in foods such as wheat, milk, beans, soy, and some fruits, vegetables, nuts, and sweeteners. More than three quarters of adults with IBS who reduce their intake of these foods gain relief.
Now, this follow-up cookbook brings you 150 simple, delicious, and brand-new recipes that are full of flavor but low in FODMAPs. The mix includes:breakfasts to start the day off right (Blueberry Pancakes; Banana-Chocolate Chip Muffins)starters and sides for every occasion (Spring Rolls; Chicken, Bacon, and Pesto Mini Pizzas; Stuffed Roasted Bell Peppers)soups and salads full of flavor (Vietnamese Beef Noodle Salad; Creamy Seafood Soup)entrées that make you feel good (Chicken and Vegetable Curry; Speedy Spaghetti Bolognese; Beef Satay Stir-Fry with Peanut Sauce)desserts that satisfy (Flourless Chocolate Cake; Almond Cookies; Baked Blueberry Cheesecakes).The low-FODMAP diet puts an end to suffering in silence, fearing the possible consequences of every meal, or confining yourself to a handful of bland, “safe” foods. The only thing missing from this comprehensive collection is the FODMAPs—and you’d never know it!
Michael Pollan’s widely discussed New York Times article, “Some of My Best Friends Are Germs,” was just the tip of the iceberg. The microbiome—the collective name for the trillions of bacteria that live in our gut—is today’s hottest medical news topic. Synthesizing the latest findings, Dr. Robynne Chutkan explains how the standard Western diet and lifestyle are starving our microbiome, depleting the “good bugs” that keep us healthy and encouraging overgrowth of exactly the wrong type of bacteria. The resulting imbalance makes us more prone to disease and obesity and negatively affects our metabolism, our hormones, our cravings, our immunity, and even our genes. But beyond the science, what sets this book apart is Dr. Chutkan’s powerful three-level program for optimizing your gut bacteria for good health.
Dr. Chutkan shares:
Why hand-sanitizing gels and antibiotics are stripping our bodies of their natural protective systemsEssential prebiotics and probioticsRecipes with ingredients that replenish the microbiome for each rehab levelCutting-edge research on the connection between the microbiome and the brainAn intro to the stool transplant, the superfix for a severely troubled microbiome
Dr. Chutkan is one of the most recognizable gastroenterologists working in America today, and this is the first book to distill the research into a practical, effective plan for replenishing our microbiomes. The Microbiome Solution will bring welcome relief to the millions who want to grow a good “gut garden”—and enjoy healthier, happier lives.
The liver is the seat of our overall health and wellness and the health of nearly every organ is intimately connected with our liver. A healthy liver is essential to a fully functioning body, but our modern sedentary lifestyle and unhealthy eating habits can truly damage the liver--and damage our health overall.
A silent health crisis is impacting one-third of the American population---nonalcoholic fatty liver disease (NAFLD). Because its symptoms often don't manifest until the liver is seriously compromised, many people are not aware that they are at risk. Did you know that if you have fatty liver disease, you are more likely to develop cardiovascular disease (heart attack and stroke), and potentially several devastating conditions such as liver cirrhosis and liver cancer? Did you know that fat is as dangerous as alcohol to the liver?
Award-winning dietitian Kristin Kirkpatrick and hepatologist Dr. Ibrahim Hanouneh have teamed up for a life-changing program that will help you achieve optimal health. Skinny Liver's four-week program shares the steps you can take to get your liver health back on track, with everything from exercise to healthy eating and other lifestyle changes--along with delicious liver-friendly recipes.
Why do my jeans fit only in the morning? Why am I always guzzling Pepto-Bismol before a big meeting? Could my PMS cramps mean something serious?
Here, finally, are the answers to these questions, and hundreds more, about the nagging stomach problems that plague so many women. In this reassuring guide, Dr. Jacqueline L. Wolf, a leading expert in the field of gastrointestinal health, explains the causes and cures for women's most common digestive ailments (including bloating, constipation, diarrhea, acid reflux, IBS) and more serious, life-altering conditions like Crohn's disease and endometriosis. This candid book deals with sensitive issues in a down-to-earth way and eradicates once and for all the secrecy and shame surrounding these urgent problems.
“A must-have survival guide” —Gerard E. Mullin, MD, Associate Professor of Medicine and Director of Integrative GI Nutrition Services at the Johns Hopkins University School of Medicine
“What can I do to feel better?” For years, millions of adults who suffer from irritable bowel syndrome (IBS) have asked this question, often to be met with scientifically unfounded or inadequate advice.
The low-FODMAP diet is the long-awaited answer. In clinical trials, over three quarters of people with chronic digestive symptoms gain significant relief by reducing their intake of FODMAPs—difficult-to-digest carbs found in foods such as wheat, milk, beans, soy, and certain fruits, vegetables, nuts, and sweeteners.
In The Complete Low-FODMAP Diet, Sue Shepherd and Peter Gibson explain what causes digestive distress, how the low-FODMAP diet helps, and how to:
• Identify and avoid foods high in FODMAPs
• Develop a personalized and sustainable low-FODMAP diet
• Shop, menu plan, entertain, travel, and eat out with peace of mind
• Follow the program if you have IBS, celiac disease, Crohn’s disease, ulcerative colitis, or diabetes, and if you eat a vegetarian, vegan, low-fat, or dairy-free diet.
And, with 80 delicious low-FODMAP, gluten-free recipes, you can manage your symptoms, feel great, and eat well—for life.
If you are interested in learning everything there is to know about Leaky Gut Syndrome, than this is going to be the most important information you'll ever read...
Just imagine being able to improve your digestion in just 7 days (or less) without becoming frustrated or wasting your time.
And you could do this from the comfort of your own home, wouldn't that be great?
Yes you could have a healthier gut. It truly is possible, but you just need to know how.
That's what "Leaky Gut Syndrome STOP!" can help you do - Plus you can....
Detoxify Your Body And Improve Your Overall Health In Just 7 Days
Here's what you'll discover in Leaky Gut Syndrome STOP!:
- How leaky gut syndrome affects your body and overall health...
- 3 little known, yet simple ways to understand what causes leaky gut syndrome...
- Secrets from experts that few people ever know about...
- 3 proven steps to diagnosing leaky gut syndrome...
- 2 simple keys (that are right in front of your eyes) to rebalancing your digestive system...
- WARNING: 3 things you should never do when it comes to leaky gut syndrome...
- You'll discover in just a few short minutes how to use nutritional supplements to improve your health...
- 6 time tested and proven strategies to improving your leaky gut syndrome with herbs...
- When to seek professional help when it comes to treating leaky gut syndrome...
- 7 everyday but often overlooked tips and tricks for using stress management to manage your symptoms...
- A pennies on the dollar approach to seeking medical guidance for leaky gut syndrome...
- How to change your diet to eliminate leaky gut syndrome...
- The once famous but forgotten secret that instantly allows you to have an overall healthier lifestyle by curing leaky gut syndrome...
- And much more...
Characterize abdominal masses and adenopathywith the aid of diffusion-weighted MR imaging.
See how gastrointestinal conditions presentwith more than 2,500 multi-modality, high-quality digital images that mirror the findings you're likely to encounter in practice. Make optimal use of the latest abdominal and gastrointestinal imaging techniques with new chapters on diffusion weighted MRI, perfusion MDCT and MRI, CT colonography, CT enterography and MR enterography—sophisticated cross-sectional imaging techniques that have dramatically improved the utility of CT and MR for detecting a host of pathologic conditions in the gastrointestinal tract.
Expert guidanceis right at your fingertips. Now optimized for use on mobile devices, this edition is perfect as an on-the-go resource for all abdominal imaging needs.
Effectively apply MR and CT perfusion, diffusion weighted imaging, PET/CT and PET/MRin evaluating tumor response to therapy.
If you suffer from a digestive disorder, you’re likely familiar with a long list of unknowns: I don’t look sick, so what’s wrong with me? What can I do to feel better? What foods exactly are causing me discomfort?
Now, The 2-Step Low-FODMAP Eating Plan is here to answer those questions, provide delicious food that feels good to eat, and help pinpoint specific intolerances in less than eight weeks. Listen to your gut and go low-FODMAP—already proven the most effective dietary treatment worldwide for irritable bowel syndrome and other dietary conditions (including gluten, lactose, and fructose intolerances).
Dr. Sue Shepherd’s all-new 2-step plan presents a reliable approach to identify what foods you can enjoy, and eliminate only those that cause symptoms (and that doesn’t necessarily mean gluten!):
First: Restrict FODMAPs (certain poorly absorbed carbs) to discover a new baseline of health.Next: Slowly reintroduce them, step-by-step, to learn which FODMAPs are tolerable, and in what amounts.The Result: A custom-made eating plan with delicious food that will make you happy and healthier!
With menu plans for adults, kids, vegetarians and vegans, anyone can do it. Dr. Shepherd also delivers a guide to shopping and how to approach food labels, travel information and tips for eating out, and over 80 crave-worthy recipes. Stop guessing what foods cause distress and start living symptom-free today!
With 80 gut-friendly recipes full of flavor and low in FODMAPs!
Breakfast: Pecan and Cinnamon Carrot Muffins
Light Meals: Roasted Squash and Ginger Soup
Main Meals: Moroccan Lamb with Lemon Spinach
Vegetarian: Four-Cheese Risotto
For Kids: Chicken Drumsticks; Lasagne
Desserts: Chili Chocolate Cheesecake
Warm and inspiring, this book demonstrates how Crohn's can be life-changing, but not just for the worse. Kathleen gives advice and tips on adapting and thriving through Crohn's, including a specially created phrasebook, which proves that so long as you know how to ask for the nearest bathroom, globe-trotting is still firmly on the agenda.
Full of fun and humour, Kathleen's journey through life with Crohn's disease will leave you - like her - in stitches.
If you’re bloated and looking for relief, you’ve come to the right place. In her medical practice The Digestive Center for Women, Dr. Robynne Chutkan has helped thousands of women get back into their skinny jeans, and she can do the same for you. Understanding what’s behind your suffering is the key to deflating for good. The Bloat Cure helps you identify the root cause of your bloat, whether it’s the artificial sweeteners in your sports drink, the cough medicine you’re taking, an undetected thyroid problem, or one of the other 101 common causes.
Once you pinpoint your condition, Dr. Chutkan offers a clear plan of action to stop whatever’s triggering it, rehabilitate your system, and get your GI tract running like a well-oiled machine. Get ready for immediate relief -- and start feeling like yourself again!
From the Hardcover edition.
Striking the perfect balance between comprehensiveness and ease of use, this popular entry in the CURRENT series delivers high-yield coverage of the entire spectrum of gastroenterology and hepatology in a streamlined, consistent presentation. Edited by three expert physicians from Harvard Medical School, the third edition has been updated to include coverage of the latest clinical issues, advances, and developments in the field, and is enhanced by an important new chapter on C. difficile bacterial infections.
CURRENT Diagnosis & Treatment Gastroenterology, Hepatology, and Endoscopy features bulleted lists that deliver instant guidance on identifying and treating both common and rare digestive disorders, numerous tables that encapsulate must-know information, and more than 60-full-color radiographic and endoscopic images of GI disorders. This trusted text is known world-wide for its thorough coverage of procedures and techniques in endoscopy and treating various liver disorders.Market: Internal medicine residents (23,000), general internists (77,000), family medicine residents (8,000), gastroenterologists (12,000/USA), international gastroenterologists, and physician assistants (50,000) Includes key information from related fields, including GI surgery, liver transplantation, bariatric surgery, inflammatory bowel disease, and motility disorder
Norton J. Greenberger, MD (Boston, MA) is a Senior Attending Physician and Clinical Professor of Medicine at Harvard Medical School. Dr. Greenberger is a past President of the American Gastroenterological Association, the American College of Physicians, the Central Society for Clinical Research and the Association of Professors of Medicine. He is the author or co-author of more than 230 publications including chapters in major medical texts.
Richard S. Blumberg, MD (Boston, MA) is Professor of Medicine, Harvard Medical School Chief, Division of Gastroenterology, Hepatology and Endoscopy at Brigham and Women's Hospital.
Robert Burakoff, MD, MPH (Boston, MA) is Associate Professor of Medicine, Harvard Medical School Clinical Chief of Gastroenterology, Division of Gastroenterology, Hepatology and Endoscopy at Brigham and Women's Hospital.
The Manual has been split into two volumes for better portability. Volume I, Basic Laparoscopy and Endoscopy covers the fundamentals and procedures performed during surgical residency. Volume I will be the first volume used by students, residents, and allied healthcare professional trainees. Material has been added to these fundamentals and procedures that will also be of interest to experienced surgeons.
Volume II, Advanced Laparoscopy and Endoscopy covers more advanced procedures, generally taught during fellowship.
All of the sections have been reorganized with a critical eye to the needs of the modern minimal access surgeon. Two new editors have been added. Chapters have been revised by both new authors as well as many stalwart authors from previous editions.
These portable handbooks cover all of the major laparoscopic and flexible endoscopic procedures in easy-to-read format. Indications, patient preparation, operative techniques, and strategies for avoiding and managing complications are included for the complete spectrum of both “gold standard” and emerging procedures in diagnostic and therapeutic laparoscopy, thoracoscopy, and endoscopy.
The scope, detail, and quality of the contributions confirm and demonstrate the SAGES commitment to surgical education. This manual is sure to find a home in the pocket, locker or briefcase of all gastrointestinal endoscopic surgeons and residents.
•Evaluation and characterization of acute abdominal pain
•Chronic inflammatory diseases including ulcerative colitis, Chron's disease, and primary biliary cirrhosis
•Diagnosis and management of Gastroesophageal Reflux Disease (GERD)
•Ordering radiologic studies for GI conditions
The Tarascon Gastroenterology Pocketbook is a comprehensive, evidenced-based resource, and is a must-have tool for gastroenterologists, primary care physicians, nurses, fellows, and other health care providers in the field of gastroenterology.
Operative Dictations in Plastic and Reconstructive Surgery will serve as a very useful resource for physicians dealing with, and interested in the field of plastic surgery. It will also provide the related data for the newly minted practicing plastic surgeons. All chapters are written by authorities in their fields and include the most up-to-date scientific and clinical information.
Drawing on his many years of experience treating people who have symptoms of IBS, Dr. Brian E. Lacy explains normal digestion, the causes of IBS, how IBS is diagnosed, and what to expect with treatment. He also explores special topics such as IBS in children and psychological, hypnotherapeutic, and psychiatric therapies. Important new information in the second edition includes• The roles of fiber, gluten, lactose, and fructose in the development and treatment of IBS• The use of probiotics and antibiotics to treat IBS• Similarities and differences between IBS and inflammatory bowel disease (IBD)• The relationship between small intestine bacterial overgrowth and IBS• How to make the most of your visits to a gastroenterologist• Lifestyle modifications that can improve symptoms of IBS
Making Sense of IBS is an essential resource for anyone who has symptoms or a diagnosis of IBS as well as for health professionals who treat people with this complex disorder.-- Ibadete Fetahu
In this groundbreaking new book, Professor John Hunter reveals how you can solve the causes of your IBS. Using his carefully-constructed questionnaire, find out the reasons for your symptoms then turn to the appropriate chapter to learn how to treat them. Irritable Bowel Solutions also answers all the other questions that might be causing concern, such as:
-What if I don't fit any of the types described?
-What do probiotics really do and are they helpful?
-Will my disease always affect me or can I manage it effectively?
Unlike books about C. diff that are written by non-experts who have no experience treating patients, C. Diff In 30 Minutes: A Guide To Clostridium Difficile For Patients And Families, is written by author, doctor, and Harvard Medical School Professor J. Thomas Lamont, M.D. Dr. Lamont uses plain-English explanations and case studies to describe this unpleasant bacterial infection and how it can be successfully treated. One of the world's top experts on C. diff, Dr. Lamont has conducted ground-breaking research on the bacterium and has helped thousands of patients struggling with C. diff.
Clostridium difficile, or C. diff, is one of the most common hospital-acquired infections in the United States. In a recent study at a major Boston teaching hospital, nearly 1/3 of inpatients who were given antibiotics were infected with C. diff. More than half of these patients suffered from diarrhea and other symptoms. C. Diff In 30 Minutes covers:
* The origins of C. diff
* Cdiff symptoms
* Four C. diff cases, from infection to cure
* Antibiotics that can lead to C. diff infections
* Treatment options, including antibiotics and cutting-edge procedures such as stool transfers (also known as fecal transplants)
* How to limit the spread of C. diff
* Recurring C. diff: What causes it, and special treatments
* A glossary of medical terms
* Online resources
The book also references C. diff’s association with irritable bowel syndrome (IBS), colitis, cancer, diabetes, kidney failure, strokes, and failure of the immune system resulting from lymphoma, leukemia, and chemotherapy.
C. Diff In 30 Minutes is not a DIY guide -- a doctor is needed to diagnose and treat C. diff. However, this guide can help you understand what your doctor is recommending and why. If you or a loved one has C. diff, C. Diff In 30 Minutes can be an invaluable and expert resource to understand and deal with the infection.
This book has been designed to update the readers on the important aspects of ALD and is a step forward to enable the society in combating the social and economic losses that occur as a result of alcohol abuse. The book has stressed upon various aspects of ALD like the role of nutrition, epidemiology and pathogenesis, and the possible therapeutic strategies involved. Supportive case scenarios have also been incorporated with relevance to the topics covered under the book. Overall, the book presents to the readers an excellent compilation of clinically applicable literature sourced from the most acclaimed physicians in the country.
Written by a gastroenterologist with decades of clinical and research experience, A Gastroenterologist’s Guide to Gut Health provides the advice that Dr. Novick gives to patients in his practice every day, written in a clear, conversational, and easily understandable style. Advocating strongly for colon cancer screening and prevention, he walks readers through the process of colonoscopy, demystifying the procedure so patients know exactly what to expect. A review of alternatives to colonoscopy are also included.
In addition to colonoscopy and colon cancer, Dr. Novick reviews irritable bowel syndrome, inflammatory bowel disease (Crohn’s disease and ulcerative colitis), celiac disease, acid reflux, hepatitis C, hemorrhoids, and many other GI diseases. He provides clear and specific details on best nutrition practices and explains how to get the most out of your visit to the doctor. Anyone with questions about digestive health, prevention, and screening will find here a ready and accessible resource for staying healthy and feeling good.
Content follows the ABIM blueprintfor the gastroenterology boards.
Detailed answer explanationsrefer back to the Sleisenger and Fordtran main text for further information, or can be used as a stand-alone review tool.
It's key strength and reason for its popularity is itsstep-by-step, practical approach, especially with the use ofoutstanding colour artwork to illustrate the right and wrong waysto perform endoscopy. Add to this the weight and expertise of itsauthor team, led by Peter Cotton and Christopher Williams, and thefinal result is an essential tool for all gastroenterologistsand endoscopists, particularly trainees looking to improvetheir endoscopic technique.
Joining Peter Cotton, Christopher Williams and BrianSaunders in the seventh edition are two exciting stars inUK and US endoscopy, Adam Haycock and Jonathan Cohen. New tothis edition are:
Cotton and Williams' Practical Gastrointestinal Endoscopy,seventh edition is fully modernised, masterful as ever,and once again, the number one endoscopy manual for a wholenew generation of gastroenterologists and endoscopists.
Includes Key Points and memory aids in each chapter that make it perfect for board review or clinical reference.
Covers all of today's most common GI and liver disorders and their management.Features the new "Secrets PLUS" format - with an expanded size and layout, more information, and more visual elements - for easier review and an overall enhanced reference experience.
Contains new images and illustrations to provide more detail and offer a clearer picture of what is seen in practice.
Incorporates revisions throughout to provide you with an up-to-date overview of gastroenterology and hepatology, including new chapters on Esophageal and Stomach Pathology, Pathology of the Lower GI Tract, Gastroesophageal Reflux and Esophageal Hernias, and Surgery of Achalasia and Esophageal Cancer.
Offers reorganized and expanded sections covering the bowels and colon for more specific and easier reference: Small and Large Bowel Disorders; Colon Disorders; and General Symptoms and Conditions.
Nearly 100 succinct chapters, just 3 or 4 pages each, written by leading experts in colorectal surgery.
Five chapters devoted exclusively to different aspects of rectal cancer.
Other key topics include minimally invasive surgery, reparative surgery, maturing outcomes, and managing surgical risk.New chapters focus on hot topics such as intestinal transplants, enhanced recovery programs, and the management of peristomal hernias.
Updated information on the molecular biology of colorectal cancer and its implications for therapy.
Unfortunately, the complexity of the methods, the instruments used and the data supplied has progressively distanced anorectal manometric study from clinical practice and reality, reducing both its effective use and the real utility.
Clinical Anorectal Manometry represents a true innovation in the panorama of diagnostics of the pelvic floor. The simplicity of use and the immediate interpretation of the results make it the only instrument able to provide the fundamentally available data during the patient's examination in the clinic, enabling the clinical operator to make a rapid analysis and suggest the most appropriate treatment.
The present manual provides the interpretative basis for clinical anorectal manometry and is a practical guide to the understanding of the pressure values that correspond to the fundamental activity of the sphincter muscle group and the pelvic floor.
Clearly divided into specific sections covering the GI tract, liverand nutrition, Professor Kelly and her team discuss how best toinvestigate and manage specific clinical problems such asvomiting, abdominal pain, acute diarrhoea, constipation andjaundice using a highly clinical problem-orientatedapproach.
They cover the management of important clinical problems such aschronic liver disease, ascites, malnutrition, obesity, coeliacdisease and inflammatory bowel disease, and provide advice onnutritional problems in premature infants and children includingweaning and food aversion.
Key points, potential pitfalls, and management algorithms allowfor rapid-reference, and link with the latest evidence,guidelines and protocols from ESPGHAN and NASPGHAN providingcoverage of the major professional society recommendations forclinical practice.
Brought to you by the experts, Practical Approach toGastroenterology, Hepatology and Nutrition is the perfectaccompaniment for trainees in gastroenterology,hepatology and pediatrics, as well as nutritionists, GI nursesand GPs.
Contents: Essential Anatomy of the Upper AbdomenLongitudinal Endoscopic Ultrasound (EUS) for Anatomical Guiding StructuresProcedure in Identifying Major Blood Vessels and Scan of Abdominal Organs by EUSStandard Procedures and Useful TipsLearning Materials for BeginnersCommentaries to the Online Videos
Readership: Gastroenterology fellows and gastroenterologists with interest in endoscopic ultrasound plus beginner and the middle level endosonographists.
Keywords: Longitudinal Endoscopic Ultrasound (EUS);Gastrointestinal Lumen;Upper Abdomen;Human Anatomy;ultrasound StructureReview:0
If you or a loved one are dealing with either of these conditions then you probably know that trying to control flare-ups—which bring on the symptoms—is the goal. Tessmer breaks down both of these conditions and provides reliable and practical advice on how eating right can help.
Tell Me What to Eat If I Have Inflammatory Bowel Disease begins with an overview of both of these conditions (as well as Irritable Bowel Syndrome, or IBS), then guides you through diet recommendations that are based on the latest medical information.
You will quickly learn what IBD is and what you can do to limit the impact of unwanted symptoms. In addition, you’ll get dozens of mouthwatering recipes from knowledgeable RDs that will make implementing the nutritional advice a bit easier.
It’s all nutrition you can live with!
The revised second edition of Essentials of Gastroenterology provides a highly practical and concise guide to gastroenterology. The text covers every major disorder likely to be encountered during both GI training and in clinical practice. It also offers a handbook for preparing for Board examinations (e.g., USMLE and Internal Medicine Board examinations) as well as a handy clinical consultation tool. Fully updated to reflect the latest scientific information and practice guidelines, each section of the book covers a specific area of the gastroenterology tract and follows a standard outline: general information, normal physiology, etiology and pathophysiology, clinical presentation, diagnosis, differential diagnosis, complications, prognosis, and treatment.
The text provides easy-to-assimilate information on each disorder and includes the key facts, concise, bulleted paragraphs, and a structure that lends itself to accessibility and point-of-care use in a busy clinical setting. In addition, Internal Medicine Board-style multiple choice questions allow users to self-assess their knowledge, a photo gallery provides a great visual element, and clinical cases throughout allow readers to identify with real-life clinical scenarios. Essentials of Gastroenterology is the hands-on guide that:
• Covers the whole of gastroenterology in one highly practical volume
• Presents updated pedagogic features to help achieve rapid clinical understanding, such as case studies, practice points, key weblinks and potential pitfalls boxes
• Includes more than 100 Internal Medicine Board-style multiple choice questions ideal for self-assessment
• Contains comparison of major society (BSG, ASG, ACG, UEGF, etc.) guidelines for all main GI conditions
Designed for us by gastroenterologists and GI trainees, Essentials of Gastroenterology is therevised and improved edition of the popular manual that is filled with up-to-date information on all the GI disorders. Trainees will learn the essentials of their specialty, as well as providing the seasoned gastroenterologist with a useful refresher tool.
Provides a fresh perspective and expert guidance from an entirely new editorial team.
Includes many more references per chapter.
Presents material in a newly restructured, organ-based format for quick reference.
Includes perspectives from new contributors who provide global experience and knowledge.
Contains new and enhanced illustrations that correlate with high-quality endoscopic images.
Covers cutting-edge techniques for performing therapeutic interventions, such as drainage of pancreatic pseudocysts and EUS-guided anti-tumor therapy, as well as fine needle aspiration (FNA) procedures.
Key features of the volume include an in-depth index and recommendations and practice guidelines are included in relevant chapters. The volume contains more than 100 detailed tables and informative figures and up-to-date references that provide the reader with excellent sources of information about the critical role of iron nutrition, optimal iron status and the adverse clinical consequences of altered iron homeostasis. Iron Physiology and Pathophysiology in Humans is an excellent new text as well as the most authoritative resource in the field.
Written by experts in the field, The SAGES Manual Operating Through the Endoscope is a valuable resource to experienced advanced endoscopists looking to expand the types of procedures that they currently perform, as well as trainees, including residents, fellows and medical students.
As a highly referenced book, this is a useful resource for gastroenterologists, physiologists, internists, professional researchers and instructors teaching courses for clinical and research students.Discusses the multiple processes governing gastrointestinal functionPresents new information on the brain-gut axis and microbiomeEdited by preeminent scientists in the fieldIncludes coverage of issues, such as food allergies, constipation, chronic liver disease, IBS, Crohn's disease, and more
Combining a symptom section, a specific conditions section and a section that examines complications (and solutions) of GI procedures, focus throughout is on clear, specific how-to guidance, for use before a procedure or immediately after emergency stabilization. An evidence-based approach to presentation, diagnosis and investigation is utilized throughout.
New to this third edition are several brand new chapters covering various complications of procedures and specific conditions not previously featured, as well as a thorough look at the many diagnostic and therapeutic advances in recent years. In addition, every chapter from the current edition has undergone wholesale revision to ensure it is updated with the very latest in management guidelines and clinical practice. Once again, full range of emergencies encountered in daily clinical practice will be examined, such as acute pancreatitis, esophageal perforation, capsule endoscopy complications, acute appendicitis, and the difficulties after gastrointestinal procedures. International guidelines from the world’s key gastroenterology societies will be included in relevant chapters.
Gastrointestinal Emergencies 3E is the definitive reference guide for the management of gastrointestinal emergencies and endoscopic complications, and the perfect accompaniment for the modern-day gastroenterologist, surgeon, emergency and acute physicians.
Every Emergency Department, GI/endoscopy unit, medical/surgical admission unit should keep a copy close at hand for quick reference.
Focusing mainly on the rapidly changing and innovative medical and surgical strategies to manage the disease, new surgical procedures such as endoscopic biliary intervention and minimally invasive necrosectomy to exciting new medical therapies like Antiprotease, Lexipafant, probiotics and enzyme treatment are all discussed.
Full colour throughout, with over 250 colour illustrations and with reference to the latest clinical guidelines from the AGA, ACG and UEGW at all times, it is an essential consultation tool for all those managing patients with this increasingly common condition.
The second edition of this prize winning book is written by some of the world’s foremost experts in the field of colonoscopy and colonic imaging. Every chapter has been updated and 5 new chapters have been added to include the latest information and advances in the field of colonoscopy:Capsule Colonoscopy Narrow Band ImagingConfocal EndomicroscopyEndoscopic Submucosal Dissection in the ColonNew Colonoscopes and Assist Devices
Drawing on the vast experience of the authors it covers every area of medicine that impacts on colonoscopy, including virtual colonography, pathology, techniques for pediatric and adult procedures, and legal aspects concerning colonoscopy.
The book is focused on patient care, and provides explanations on how to perform the procedure effectively and make the best outcome for your patients. It serves as a detailed manual of procedures, extensively illustrated with diagrams and photographs.
The book includes a companion website with supplementary material: a lecture on the history of colonoscopy, interviews with famous gastroenterologists, demonstrations of techniques, and typical and unusual cases.
This is an invaluable compendium on all aspects of colonoscopy, suitable for use by every grade of practitioner world-wide and an essential reference book for all establishments with an endoscopy facility.
Please note: This product no longer comes with a DVD. The DVD content is now available online at http://wiley.mpstechnologies.com/wiley/BOBContent/searchLPBobContent.do.
Contains updated information on radiofrequency ablation for cancer, percutaneous vs. endoscopic drainage, scope cleaning practices, and pancreatic necrosis.
Are you a teen dealing with stomach problems? If so, you’re not alone! Fourteen percent of high school students have symptoms of IBS—such as pain, bloating, and frequent trips to the bathroom. Plus (as if that weren’t bad enough!), poor gut health can mean missed school days and trips, awkward explanations, extra doctor’s visits, and major cafeteria confusion. Here’s the good news: In A Teen’s Guide to Gut Health, registered dietitian Rachel Meltzer Warren explains how you can find relief—on a low-FODMAP diet.GET DIAGNOSED: Whether it’s IBS, Crohn’s disease, colitis, or something else, Rachel Meltzer Warren explains the differences and who can help.GET FODMAP SAVVY: “FODMAPs” are certain carbs that can be hard to digest, and they lurk in many kinds of goodfor-you food, from apples to yogurt. Identify your triggers and learn to avoid them—with a twopart elimination diet, shopping lists, meal plans, and more.GET YOUR QUESTIONS ANSWERED: No topic is too embarrassing for Meltzer Warren. You’ll also find “Real Talk” from real teens throughout!GET COOKING! Plus, 30 simple, gluten-free recipes that are low-FODMAP-approved and great for meals, snacks, and sharing.