A New York Times 2016 Notable Book
National Best Seller
Named one of TIME magazine’s "100 Most Influential People"
An Amazon Top 20 Best Book of 2016
A Washington Post Best Memoir of 2016
A TIME and Entertainment Weekly Best Book of 2016
An illuminating debut memoir of a woman in science; a moving portrait of a longtime friendship; and a stunningly fresh look at plants that will forever change how you see the natural world
Acclaimed scientist Hope Jahren has built three laboratories in which she’s studied trees, flowers, seeds, and soil. Her first book is a revelatory treatise on plant life—but it is also so much more.
Lab Girl is a book about work, love, and the mountains that can be moved when those two things come together. It is told through Jahren’s remarkable stories: about her childhood in rural Minnesota with an uncompromising mother and a father who encouraged hours of play in his classroom’s labs; about how she found a sanctuary in science, and learned to perform lab work done “with both the heart and the hands”; and about the inevitable disappointments, but also the triumphs and exhilarating discoveries, of scientific work.
Yet at the core of this book is the story of a relationship Jahren forged with a brilliant, wounded man named Bill, who becomes her lab partner and best friend. Their sometimes rogue adventures in science take them from the Midwest across the United States and back again, over the Atlantic to the ever-light skies of the North Pole and to tropical Hawaii, where she and her lab currently make their home.
Jahren’s probing look at plants, her astonishing tenacity of spirit, and her acute insights on nature enliven every page of this extraordinary book. Lab Girl opens your eyes to the beautiful, sophisticated mechanisms within every leaf, blade of grass, and flower petal. Here is an eloquent demonstration of what can happen when you find the stamina, passion, and sense of sacrifice needed to make a life out of what you truly love, as you discover along the way the person you were meant to be.
In 1637, one Dutchman paid as much for a single tulip bulb as the going price of a town house in Amsterdam. Three and a half centuries later, Amsterdam is once again the mecca for people who care passionately about one particular plant—though this time the obsessions revolves around the intoxicating effects of marijuana rather than the visual beauty of the tulip. How could flowers, of all things, become such objects of desire that they can drive men to financial ruin?
In The Botany of Desire, Michael Pollan argues that the answer lies at the heart of the intimately reciprocal relationship between people and plants. In telling the stories of four familiar plant species that are deeply woven into the fabric of our lives, Pollan illustrates how they evolved to satisfy humankinds’s most basic yearnings—and by doing so made themselves indispensable. For, just as we’ve benefited from these plants, the plants, in the grand co-evolutionary scheme that Pollan evokes so brilliantly, have done well by us. The sweetness of apples, for example, induced the early Americans to spread the species, giving the tree a whole new continent in which to blossom. So who is really domesticating whom?
Weaving fascinating anecdotes and accessible science into gorgeous prose, Pollan takes us on an absorbing journey that will change the way we think about our place in nature.
From the Hardcover edition.
“An ideal pairing of talent and material.… Engrossing.… A deft and ambitious storyteller.” – Mary Roach, New York Times Book Review
In April of 1846, twenty-one-year-old Sarah Graves, intent on a better future, set out west from Illinois with her new husband, her parents, and eight siblings. Seven months later, after joining a party of pioneers led by George Donner, they reached the Sierra Nevada Mountains as the first heavy snows of the season closed the pass ahead of them. In early December, starving and desperate, Sarah and fourteen others set out for California on snowshoes, and, over the next thirty-two days, endured almost unfathomable hardships and horrors.
In this gripping narrative, New York Times bestselling author Daniel James Brown sheds new light on one of the most legendary events in American history. Following every painful footstep of Sarah’s journey with the Donner Party, Brown produces a tale both spellbinding and richly informative.
Foundation greens: wild spinach, chickweed, mallow, purslane; tart greens: curlydock, sheep sorrel, wood sorrel; pungent greens: wild mustard, wintercress, garlic mustard,shepherd’s purse; and bitter greens: dandelion, cat’s ear, sow thistle, nipplewort.
Dr. John Kallas has investigated and taught about edible wild plants since 1970. He founded WildFood Adventures (www.wildfoodadventures.com) in 1993 and is the publisher and editor of Wild FoodAdventurer. He lives in Portland, Oregon.
The definitive work on growing, harvesting, and eating wild greens.
Edible Wild Plants for Beginners will help you explore the world of edible wild plants and teach you how to use them in your home and kitchen, with:
• More than 95 easy-to-follow edible wild plants recipes and remedies, including Amaranth Vegetable Curry, Pickled Jerusalem Artichokes, Chamomile Cookies, and a Purslane Martini
• Tips for foraging, harvesting, and cultivating edible wild plants
• Techniques for serving, preserving, and cooking with edible wild plants
• 31 edible wild plant profiles, including descriptions, distinguishing features, preparation and collection tips, and common uses
• 10 simple steps to making tinctures
• A guide to identifying edible wild plants and avoiding common poisonous plants
With Edible Wild Plants for Beginners, you'll be able to start living sustainably, saving money, and adding variety to your diet the way nature intended.
The Complete Guide to Edible Wild Plants, Mushrooms, Fruits, and Nuts provides everything one needs to know about the most commonly found wild foods—going beyond a field guide's basic description to provide folklore and mouth-watering recipes for each entry, such as wild asparagus pizza, fiddlehead soup, blackberry mousse, and elderberry pie. This fully illustrated guide is the perfect companion for hikers, campers, and anyone who enjoys eating the good food of the earth. With it in hand, nature lovers will never take another hike without casting their eyes about with dinner in mind.
Menacing botanical illustrations and splendidly ghastly drawings create a fascinating portrait of the evildoers that may be lurking in your own backyard. Drawing on history, medicine, science, and legend, this compendium of bloodcurdling botany will entertain, alarm, and enlighten even the most intrepid gardeners and nature lovers.
As development and subsequent habitat destruction accelerate, there are increasing pressures on wildlife populations. But there is an important and simple step toward reversing this alarming trend: Everyone with access to a patch of earth can make a significant contribution toward sustaining biodiversity. There is an unbreakable link between native plant species and native wildlife—native insects cannot, or will not, eat alien plants. When native plants disappear, the insects disappear, impoverishing the food source for birds and other animals. In many parts of the world, habitat destruction has been so extensive that local wildlife is in crisis and may be headed toward extinction.
Bringing Nature Home has sparked a national conversation about the link between healthy local ecosystems and human well-being, and the new paperback edition—with an expanded resource section and updated photos—will help broaden the movement. By acting on Douglas Tallamy's practical recommendations, everyone can make a difference.
Been looking for a naked mannequin to hide in your kitchen cabinets?
Curious about Chuck’s debut in an MTV music video?
What goes on at the Scum Center?
How do you get to the Apocalypse Café?
In the closest thing he may ever write to an autobiography, Chuck Palahniuk provides answers to all these questions and more as he takes you through the streets, sewers, and local haunts of Portland, Oregon. According to Katherine Dunn, author of the cult classic Geek Love, Portland is the home of America’s “fugitives and refugees.” Get to know these folks, the “most cracked of the crackpots,” as Palahniuk calls them, and come along with him on an adventure through the parts of Portland you might not otherwise believe actually exist. No other travel guide will give you this kind of access to “a little history, a little legend, and a lot of friendly, sincere, fascinating people who maybe should’ve kept their mouths shut.”
Here are strange personal museums, weird annual events, and ghost stories. Tour the tunnels under downtown Portland. Visit swingers’ sex clubs, gay and straight. See Frances Gabe’s famous 1940s Self-Cleaning House. Look into strange local customs like the I-Tit-a-Rod Race and the Santa Rampage. Learn how to talk like a local in a quick vocabulary lesson. Get to know, I mean really get to know, the animals at the Portland zoo.
Oh, the list goes on and on.
From the Hardcover edition.
More than 260 detailed line drawings help readers identify a wide range of plants -- many of which are suited for cooking by following the more than thirty recipes included in this book. There are literally hundreds of plants readily available underfoot waiting to be harvested and used either as food or as a potential therapeutic. This book is both a field guide to nature's bounty and a source of intriguing information about the plants that surround us.
THE ILLUSTRATED GUIDE TO WILD EDIBLE PLANTS describes the physical characteristics, habitat and distribution, and edible parts of wild plants. With color photography throughout, this guide facilitates the identification of these plants.
Originally intended for Army use, this book serves as a survival aid for civilians as well. Anyone interested in the outdoors, botany, or even in unusual sources of nutrition will find this an indispensable resource.
From the Morel to the Chanterelle to the aptly named Chicken of the Woods, mushrooms of the mid-Atlantic region can be harvested and enjoyed, if you know where to look. Each entry in this field guide contains a detailed description, current scientific classification, key updates and information from recent studies, and high-quality color photographs to aid in identification. Thoughtfully organized by season, the guide shows you how to locate and identify the most common mushrooms in the region and recognize look-alikes—and explains what to do with edible mushrooms once you’ve found them.
Featuring over one hundred full-color illustrations and distilling Russell’s fifty years of experience in hunting, studying, and teaching about wild mushrooms, Field Guide to Wild Mushrooms of Pennsylvania and the Mid-Atlantic is an indispensable reference for curious hikers, amateur biologists, adventurous chefs, and mycophiles of all stripes.
Forager, farmer, teacher, and chef Chris Bennett helps you find the most delicious plants—from delectable wild greens, like the often-overlooked sweet, fan-shaped leaves of common mallow to wild hazelnuts, hickory nuts, and fruity black walnuts. Try making syrup from summer’s honeysuckle blooms, simmer a rosehip jam, or pickle some blackberries in vinegar to spark up a savory dish. Whether you venture out on the water for cattail corndogs and wild rice or stay close to home for the candy-crunch of hackberry fruits, this book will help you find an abundance of wild plants right outside your door.
Plants are capable of interesting and unexpected things. Why do container plants wilt when they’ve been regularly watered? Why did the hydrangea that thrived last year never bloom this year? Why do slugs wipe out the vegetable garden instead of eating the weeds? Plant physiology—the study of how living things function—can solve these and most other problems gardeners regularly encounter.
In How Plants Work, horticulture expert and contributor to the popular blog The Garden Professors, Linda Chalker-Scott brings the stranger-than-fiction science of the plant world to vivid life. She uncovers the mysteries of how and why plants do the things they do, and arms the home gardener with fascinating knowledge that will change the way they garden.
--American Angler The best places and times to fish Detailed maps and hatch charts plus top producing fly patterns with recipes Local guides and outfitters on techniques and tackle
Whether you want to target trout sipping Tricos on the Missouri, pack in to the South Fork of the Flathead for a wilderness adventure, or simply find a good spot to fish while on a vacation to Glacier or Yellowstone National Park, this guide is the best place to start for a successful fishing trip. With stunning photos, detailed maps and hatch charts for each river, photos and recipes of the most effective fly patterns, and insider information from local guides and outfitters, Montana's Best Fly Fishing is an essential reference for the best fishing in Big Sky Country.
For centuries we have collectively marveled at plant diversity and form—from Charles Darwin's early fascination with stems to Seymour Krelborn's distorted doting in Little Shop of Horrors. But now, in What a Plant Knows, the renowned biologist Daniel Chamovitz presents an intriguing and scrupulous look at how plants themselves experience the world—from the colors they see to the schedules they keep. Highlighting the latest research in genetics and more, he takes us into the inner lives of plants and draws parallels with the human senses to reveal that we have much more in common with sunflowers and oak trees than we may realize. Chamovitz shows how plants know up from down, how they know when a neighbor has been infested by a group of hungry beetles, and whether they appreciate the Led Zeppelin you've been playing for them or if they're more partial to the melodic riffs of Bach. Covering touch, sound, smell, sight, and even memory, Chamovitz encourages us all to consider whether plants might even be aware of their surroundings.
A rare inside look at what life is really like for the grass we walk on, the flowers we sniff, and the trees we climb, What a Plant Knows offers us a greater understanding of science and our place in nature.
The most comprehensive, best illustrated, and easiest-to-use field guide to the trees of eastern North AmericaCovers 825 species, more than any comparable guide, including all the native and naturalized trees of the United States and Canada as far west as the Great PlainsFeatures specially commissioned artwork, detailed descriptions, range maps for native species, up-to-date taxonomy and names, and much, much moreAn essential guide for every tree lover
The Herbalist's Way includes time-honored healing wisdom from many cultures, as well as information on:
• Roles and responsibilities of herbalists in their communities
• Herbal workshops, conferences, and education centers
• Growing, drying, and preparing medicinal herbs
• Learning to listen to clients and recommend holistic treatments for healing and continued wellness
• Licensing, marketing, and other legal and business issues facing modern herbalists
• Comprehensive resources and suggestions for building your herbal library
From the Trade Paperback edition.
The plants are organized by habitat communities. Description, photos, drawings, and distribution information are given. Where poisonous look-alikes exist, they too are illustrated. Much fascinating information about Indian uses of native and introduced species is included.
The author emphasizes conservation considerations; the aim of the book is to educate the reader about intriguing uses of the plants, and to tell how to gather and use the most palatable and abundant species without damaging the environment.
Brandywine Cottage is David Culp's beloved two-acre Pennsylvania garden where he mastered the design technique of layering—interplanting many different species in the same area so that as one plant passes its peak, another takes over. The result is a nonstop parade of color that begins with a tapestry of heirloom daffodils and hellebores in spring and ends with a jewel-like blend of Asian wildflowers at the onset of winter.
The Layered Garden shows you how to recreate Culp's majestic display. It starts with a basic lesson in layering—how to choose the correct plants by understanding how they grow and change throughout the seasons, how to design a layered garden, and how to maintain it. To illustrate how layering works, Culp takes you on a personal tour through each part of his celebrated garden: the woodland garden, the perennial border, the kitchen garden, the shrubbery, and the walled garden. The book culminates with a chapter dedicated to signature plants for all four seasons.
In the spring of 1971, the federal government proposed incorporating still more Havasupai land into Grand Canyon National Park. At hearings that spring, Havasupai Tribal Chairman Lee Marshall rose to speak. “I heard all you people talking about the Grand Canyon,” he said. “Well, you're looking at it. I am the Grand Canyon!” Marshall made it clear that Havasu Canyon and the surrounding plateau were critical to the survival of his people; his speech laid the foundation for the return of thousands of acres of Havasupai land in 1975.
I Am the Grand Canyon is the story of a heroic people who refused to back down when facing overwhelming odds. They won, and today the Havasupai way of life quietly continues in the Grand Canyon and on the surrounding plateaus.
Here Is A Preview Of What You’ll Learn...
Setting Up a Greenhouse Garden
Growing Plants in Your Greenhouse
Ways to Control the Climate in the Greenhouse
Some of the Best Planting Methods in the Greenhouse
How to Get Rid of the Pests
Much, Much, More!
In this truly revolutionary and beloved work, drawn from remarkable research, Peter Tompkins and Christopher Bird cast light on the rich psychic universe of plants. Now available in a new edition, The Secret Life of Plants explores plants' response to human care and nurturing, their ability to communicate with man, plants' surprising reaction to music, their lie-detection abilities, their creative powers, and much more. Tompkins and Bird's classic book affirms the depth of humanity's relationship with nature and adds special urgency to the cause of protecting the environment that nourishes us.
Rockhounding New Mexico describes 140 of the state's best rockhound sites, covering popular and commercial sites as well as numerous little-known areas. This handy guide describes where and how to collect specimens, includes maps of each site as well as directions, and provides reliable recommendations for accommodations, camping, and other special attractions. It is, in short, a complete and outstanding introduction to the many sides of a fascinating hobby.
–Jose Vigoa[pg. 37]
When it comes to violent crime, the Las Vegas cops and casino owners thought they had seen it all. But they had never witnessed anything like Jose Vigoa.
Born in Cuba, a child of Fidel Castro’s revolution, Vigoa used his quick wits and quicker fists to trade a life of poverty and desperation for one of danger and adventure as a Soviet-trained special forces officer. Battle hardened in the killing fields of Afghanistan and Angola, Vigoa won a reputation for toughness, bravery, and coolness under fire. A brilliant military career lay ahead of him.
Then, in 1980, Castro opened Cuba’s floodgates in the Mariel boatlift, and Vigoa, like so many of his countrymen and -women, braved chaos and hardship to start a new life in America’s promised land. But involvement with the drug trade brought his dreams crashing down. Years of prison followed.
On his release, Vigoa was determined to take revenge on what he perceived as the corrupt power structure of Las Vegas. On September 20, 1998, the former Spetsnaz lieutenant launched what would be the most audacious and ruthless series of high-profile casino and armored car robberies that Las Vegas had ever seen. In a brazen sixteen-month-long reign of terror, he and his tightly disciplined crew would hit the crème de la crème of Vegas hotels: the MGM, the Desert Inn, the New York-New York, the Mandalay Bay, and the Bellagio. They struck hard and fast, then vanished without a trace. Millions of dollars were stolen. Two brave men were gunned down in cold blood; others were wounded. And yet the robberies were so well planned and executed that the police–“the stupids,” as Vigoa contemptuously referred to them–were all but helpless.
Not Lt. John Alamshaw. The twenty-three-year veteran, in charge of robbery detectives, was not giving up so easily. For him, Vigoa’s rampage was a personal affront. And he would do whatever it took, even risk his badge, to bring Vigao down.
With exclusive access to all the major players, including Vigoa and Alamshaw, veteran journalist and network producer John Huddy is the perfect man to tell the gripping never-before-told story of this harrowing true-crime drama that will leave readers breathless.
From the Hardcover edition.
These underfished tarns host everything from wild 5-pound cutthroat to the elusive and challenging golden trout to the increasingly rare arctic grayling. Mix in the occasional trophy brookie and all the 12-inch cutts and rainbows you can catch and it becomes apparent that there is no shortage of opportunity.
Author Joshua Bergan has spent years exploring these pristine highland gems. From fish and bugs present, to water conditions, hiking difficulty and the flies that work, this guide provides all the necessary information.
A broad selection of drive-to lakes, short hikes and several-mile treks with overnights are laid out with GPS coordinates for the trailheads and destinations. The author’s driving directions get you to Point A and Wilderness Adventures Press’ highly-touted maps take it from there.
This comprehensive guidebook covers over 250 highland lakes from the Absarokas to the Idaho border, including the Gallatin Range, Madison Range, Gravelly Range, Tobacco Roots, Pioneer Mountains, Beaverhead Mountains and other smaller ranges.
Fishing mountain lakes isn’t for everyone, which is why it should be for you. Unleash a lifetime of new fishing spots with this outstanding new book.
Practical Botany for Gardeners provides an elegant and accessible introduction to the world of botany. It presents the essentials that every gardener needs to know, connecting explanations of scientific facts with useful gardening tips. Flip to the roots section and you’ll not only learn how different types of roots support a plant but also find that adding fungi to soil aids growth. The pruning section both defines “lateral buds” and explains how far back on a shoot to cut in order to propagate them.
The book breaks down key areas and terminology with easy-to-navigate chapters arranged by theme, such as plant types, plant parts, inner workings, and external factors. “Great Botanists” and “Botany in Action” boxes delve deeper into the fascinating byways of plant science. This multifaceted book also includes two hundred botanical illustrations and basic diagrams that hearken to the classic roots of botany.
Part handbook, part reference, Practical Botany for Gardeners is a beautifully captivating read. It’s a must for garden lovers and backyard botanists who want to grow and nurture their own plant knowledge.
Includes information on:
The right way to apply climbing, caving, and whitewater skills to technical canyoneering An explanation of technical canyon ratings Simple, effective ways to negotiate hazardous terrain Twelve classic canyons in North America and their ratings ACA-certified instructors, guides, and guide service
The Big, Bad Book of Botany introduces a world of wild, wonderful, and weird plants. Some are so rare, they were once more valuable than gold. Some found in ancient mythology hold magical abilities, including the power to turn a person to stone. Others have been used by assassins to kill kings, and sorcerers to revive the dead. Here, too, is vegetation with astonishing properties to cure and heal, many of which have long since been lost with the advent of modern medicine.
Organized alphabetically, The Big, Bad Book of Botany combines the latest in biological information with bizarre facts about the plant kingdom’s oddest members, including a species that is more poisonous than a cobra and a prehistoric plant that actually “walked.” Largo takes you through the history of vegetables and fruits and their astonishing agricultural evolution. Throughout, he reveals astonishing facts, from where the world’s first tree grew to whether plants are telepathic.
Featuring more than 150 photographs and illustrations, The Big, Bad Book of Botany is a fascinating, fun A-to-Z encyclopedia for all ages that will transform the way we look at the natural world.
• Hikes suited to every ability
• Mile-by-mile directional cues
• Difficulty ratings, trail contacts, fees/permits, and best hiking seasons
• An index of hikes by category, such as easy day hikes, extended backcountry trips, hikes to lakes, and hikes for solitude
• Invaluable trip-planning information, including local lodging and campgrounds
• Full-color photos throughout
From world-renowned scientist Jane Goodall, as seen in the new National Geographic documentary Jane, comes a fascinating examination of the critical role that trees and plants play in our world.
SEEDS OF HOPE takes us from Goodall's home in England to her home-away-from-home in Africa, deep inside the Gombe forest, where she and the chimpanzees are enchanted by the fig and plum trees they encounter. She introduces us to botanists around the world, as well as places where hope for plants can be found, such as The Millennium Seed Bank. She shows us the secret world of plants with all their mysteries and potential for healing our bodies as well as Planet Earth.
Looking at the world as an adventurer, scientist, and devotee of sustainable foods and gardening--and setting forth simple goals we can all take to protect the plants around us--Goodall delivers an enlightening story of the wonders we can find in our own backyards.
• Growing and using in the garden
• Instructions for a variety of crafts and potpourris plus recipes for entrees, sides, and pastries
The leaves, stems, buds, and flowers of lavender are valuable for a variety of uses. This revised and updated edition of the best-selling guidebook gives instructions for growing and harvesting the popular aromatic herb, with ideas for using it in the garden landscape, in crafts, and in recipes. Projects are included for making potpourris, wreaths, garlands, arrangements, and even lavender-spiced chicken, halibut, potato salad, madeleines, and bread. An added section on festivals and farms offers travel opportunities for those who want to experience lavender culture. A full list of sources completes this definitive book.