buono 2017年1月号

buono

Book 1
枻出版社

俺たちは家庭料理を作りたいわけじゃない。店レベルの料理を作って、誰かを喜ばせたいんだ。料理を趣味とする男性のためのフードエンターテイメントマガジンが遂に月刊で創刊!  料理、食、道具をテーマに、毎月様々な特集を提案。あのシェフが教える秘密のレシピ&テクニックから、今いちばん知っておきたい国内外の最新食事情、ワンテーマを深掘りしたマニアックな知識などが満載。創刊号の第一特集は『肉』。ヒトは肉という食材をどこまで美味しく調理することができるのか?  その答えと、調理の新解釈を提案。第二特集は『日本酒』。今、日本酒の世界で何が起こっているのか、本当に飲んでおきたい酒はどれなのか、超最新トピックスを用意。
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Additional Information

Publisher
枻出版社
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Published on
Dec 6, 2016
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Pages
166
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Best For
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Language
Japanese
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Genres
House & Home / General
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Content Protection
This content is DRM protected.
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