AQA GCSE 9-1 Food Preparation and Nutrition All-in-One Complete Revision and Practice: For the 2020 Autumn & 2021 Summer Exams (Collins GCSE Grade 9-1 Revision)
Collins GCSE · Fiona Balding · Kath Callaghan · Suzanne Gray · Barbara Monks · Barbara Rathmill
Sep 2020 · HarperCollins UK
Ebook
232
Pages
About this ebook
Exam Board: AQA
Level: GCSE 9-1
Subject: Food preparation and nutrition
First Teaching: September 2016, First Exams: June 2018
Suitable for the 2020 autumn and 2021 summer exams
Level: GCSE 9-1
Subject: Food preparation and nutrition
First Teaching: September 2016, First Exams: June 2018
Suitable for the 2020 autumn and 2021 summer exams
Revision that Sticks! Collins AQA GCSE 9-1 Food Preparation and Nutrition Complete All-in-One Revision and Practice, uses a revision method that really works: repeated practice throughout.
A revision guide, workbook and practice paper in one book!
With clear and concise revision for every topic, plus seven practice opportunities, Collins offers the best revision at the best price.
Includes:
- quick tests as you go
- end-of-topic practice questions
- topic review questions later in the book
- mixed practice questions at the end of the book
- more topic-by-topic practice in the workbook
- a complete exam-style paper
- free Q&A flashcards to download online
- an ebook version of the revision guide
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