Pavithra Krishna Prasad is a food safety specialist who helps food entrepreneurs through consulting, auditing and training. She is a certified FSSAI Hygiene Rating auditor, and a Trainer of Trainers for FSSAI’s FoSTac in Basic Catering, Advanced Catering, Advanced Manufacturing and Covid Awareness. An experienced Food Safety Auditor and Quality Consultant, she has helped several small, mid-sized and large food establishments follow the right food safety and hygiene practices.
Pavithra’s articles, videos and podcasts can be found on her website and social media channels. To know more, visit www.pavithrakrishnaprasad.com, or write to her at fsg@pavithrakrishnaprasad.com