The author is an entrepreneur and a freelance writer having over seven years of experience in the niche of online revenue generation. This is her first book and the beginning of a series about online entrepreneurship.
How to Make Money Online: The Secrets of Starting Your Own Web-Based Business will teach you how to:
- Build your website or blog
- Choose the right content topics
- Monetize your website and earn passive income
- Do online marketing and search engine optimization like a pro
- Find jobs online
- Create the perfect online portfolio
- Make money online by building your ecommerce website
- Design, test and sell your products
- Start your own web-based business
All of the information in this book about how to make money online is based on the author's experience in the niche. It will provide realistic ideas and directions that even beginners will be able to follow.
Gerber walks you through the steps in the life of a business—from entrepreneurial infancy through adolescent growing pains to the mature entrepreneurial perspective: the guiding light of all businesses that succeed—and shows how to apply the lessons of franchising to any business, whether or not it is a franchise. Most importantly, Gerber draws the vital, often overlooked distinction between working on your business and working in your business.
The E-Myth Revisited will help you grow your business in a productive, assured way.
The Urban Farmer is a comprehensive, hands-on, practical manual to help you learn the techniques and business strategies you need to make a good living growing high-yield, high-value crops right in your own backyard (or someone else's). Major benefits include:
Low capital investment and overhead costs Reduced need for expensive infrastructure Easy access to markets
Growing food in the city means that fresh crops may travel only a few blocks from field to table, making this innovative approach the next logical step in the local food movement. Based on a scalable, easily reproduced business model, The Urban Farmer is your complete guide to minimizing risk and maximizing profit by using intensive production in small leased or borrowed spaces.
Curtis Stone is the owner/operator of Green City Acres, a commercial urban farm growing vegetables for farmers markets, restaurants, and retail outlets. During his slower months, Curtis works as a public speaker, teacher, and consultant, sharing his story to inspire a new generation of farmers.