Fenaroli's Handbook of Flavor Ingredients: Edition 5

· CRC Press
1.0
1 review
Ebook
1864
Pages

About this ebook

Updated to reflect the latest data, Fenaroli's Handbook of Flavor Ingredients, Fifth Edition is the newest edition of an industry standard. It features more than 100 newly designated GRAS substances, expanded information on aroma and taste thresholds, and the most current regulatory information. It includes synonyms, international codes, sen

Ratings and reviews

1.0
1 review
A Google user
October 25, 2011
no preview = trash direct
A Google user
MAJOR PROJECT TIPS
A Google user
99$

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