About this ebook
Since the second edition of Listeria, Listeriosis, and Food Safetywas published in 1999, the United States has seen a 40 percent decline in the incidence of listeriosis, with the current annual rate of illness rapidly approaching the 2010 target of 2.5 cases per million. Research on this food-borne pathogen, however, has continued unabated,
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5.0
2 reviews
A Google user
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Fajnie,ze mozna miec dostep do takiej ksiazki, ale jest kilka minusow... Skoro ksiazka jest autoryzowana,to znaczy,ze w swojej pracy mozna wykorzystac zawarte w niej informacje, jednak konieczne jest napicsanie zrodla.No i dobrze. No wiec czemu w rozdziale pierwszym jest cytat, a za nim 2 w indeksie gornym,ktora nie jest nigdzie opisana...?No i jak wykorzystac ta informacje. Moze ktos z Was znalazl ten przypis i pomoze.Bede wdzieczna:)
About the author
Elliot T. Ryser, Elliot T. Ryser, Elmer H. Marth
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