Save Room for Pie: Food Songs and Chewy Ruminations

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Our best-laid plans will yield to fate.
And we will say, “We lived. We ate.”

Roy Blount Jr. is one of America’s most cherished comic writers. He’s been compared to Mark Twain and James Thurber, and his books have been called everything from “a work of art” (Robert W. Creamer, The New York Times Book Review) to “a book to read till it falls apart” (Newsweek). Now, in Save Room for Pie, he applies his much-praised wit and charm to a rich and fundamental topic: food.

As a lifelong eater, Blount always got along easy with food—he didn’t have to think, he just ate. But food doesn’t exist in a vacuum; there’s the global climate and the global economy to consider, not to mention Blount’s chronic sinusitis, which constricts his sense of smell, and consequently his taste buds. So while he’s always frowned on eating with an ulterior motive, times have changed. Save Room for Pie grapples with these and other food-related questions in Blount’s signature style. Here you’ll find lively meditations on everything from bacon froth to grapefruit, Kobe beef to biscuits. You’ll also find defenses of gizzards, mullet, okra, cane syrup, watermelon, and boiled peanuts; an imagined dialogue between Adam and Eve in the Garden of Eden; input from Louis Armstrong, Frederick Douglass, and Blaze Starr; and of course some shampooed possums and carjacking turkeys.

In poems and songs, limericks and fake (or sometimes true) news stories, Blount talks about food in surprising and innovative ways, with all the wit and verve that prompted Garrison Keillor, in The Paris Review, to say: “Blount is the best. He can be literate, uncouth, and soulful all in one sentence.”

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About the author

Roy Blount Jr. is the author of more than twenty books, covering subjects from the Pittsburgh Steelers to what dogs are thinking to the ins and outs of etymology. He is a regular panelist on NPR’s Wait Wait . . . Don’t Tell Me!, a member of the American Heritage Dictionary Usage Panel, and a member of the Fellowship of Southern Writers. Born in Indianapolis and raised in Decatur, Georgia, he now divides his time between New Orleans and western Massachusetts with his wife, the painter Joan Griswold, and their cat, Jimmy.
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Additional Information

Publisher
Sarah Crichton Books
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Published on
Mar 15, 2016
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Pages
304
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ISBN
9780374712884
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Features
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Language
English
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Genres
Biography & Autobiography / Culinary
Cooking / Essays & Narratives
Humor / Form / Essays
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Content Protection
This content is DRM protected.
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Read Aloud
Available on Android devices
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Eligible for Family Library

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Roy Blount, Jr.
Fresh-squeezed Lexicology, with Twists

No man of letters savors the ABC's, or serves them up, like language-loving humorist Roy Blount Jr. His glossary, from ad hominy to zizz, is hearty, full bodied, and out to please discriminating palates coarse and fine. In 2008, he celebrated the gists, tangs, and energies of letters and their combinations in Alphabet Juice, to wide acclaim. Now, Alphabetter Juice. Which is better.

This book is for anyone—novice wordsmith, sensuous reader, or career grammarian—who loves to get physical with words. What is the universal sign of disgust, ew, doing in beautiful and cutie? Why is toadless, but not frogless, in the Oxford English Dictionary? How can the U. S. Supreme Court find relevance in gollywoddles? Might there be scientific evidence for the sonicky value of hunch? And why would someone not bother to spell correctly the very word he is trying to define on Urbandictionary.com?

Digging into how locutions evolve, and work, or fail, Blount draws upon everything from The Tempest to The Wire. He takes us to Iceland, for salmon-watching with a "girl gillie," and to Georgian England, where a distinguished etymologist bites off more of a "giantess" than he can chew. Jimmy Stewart appears, in connection with kludge and the bombing of Switzerland. Litigation over supercalifragilisticexpialidocious leads to a vintage werewolf movie; news of possum-tossing, to metanarrative.

As Michael Dirda wrote in The Washington Post Book World, "The immensely likeable Blount clearly possesses what was called in the Italian Renaissance ‘sprezzatura,' that rare and enviable ability to do even the most difficult things without breaking a sweat." Alphabetter Juice is brimming with sprezzatura. Have a taste.

Tiffany Haddish
NEW YORK TIMES BESTSELLER

From stand-up comedian, actress, and breakout star of Girls Trip, Tiffany Haddish, comes The Last Black Unicorn, a sidesplitting, hysterical, edgy, and unflinching collection of (extremely) personal essays, as fearless as the author herself.

Growing up in one of the poorest neighborhoods of South Central Los Angeles, Tiffany learned to survive by making people laugh. If she could do that, then her classmates would let her copy their homework, the other foster kids she lived with wouldn’t beat her up, and she might even get a boyfriend. Or at least she could make enough money—as the paid school mascot and in-demand Bar Mitzvah hype woman—to get her hair and nails done, so then she might get a boyfriend.

None of that worked (and she’s still single), but it allowed Tiffany to imagine a place for herself where she could do something she loved for a living: comedy.

Tiffany can’t avoid being funny—it’s just who she is, whether she’s plotting shocking, jaw-dropping revenge on an ex-boyfriend or learning how to handle her newfound fame despite still having a broke person’s mind-set. Finally poised to become a household name, she recounts with heart and humor how she came from nothing and nowhere to achieve her dreams by owning, sharing, and using her pain to heal others.

By turns hilarious, filthy, and brutally honest, The Last Black Unicorn shows the world who Tiffany Haddish really is—humble, grateful, down-to-earth, and funny as hell. And now, she’s ready to inspire others through the power of laughter.
Roy Blount, Jr.
Ali G: How many words does you know?

Noam Chomsky: Normally, humans, by maturity, have tens of thousands of them.

Ali G: What is some of 'em?
—Da Ali G Show


Did you know that both mammal and matter derive from baby talk? Have you noticed how wince makes you wince? Ever wonder why so many h-words have to do with breath?

Roy Blount Jr. certainly has, and after forty years of making a living using words in every medium, print or electronic, except greeting cards, he still can't get over his ABCs. In Alphabet Juice, he celebrates the electricity, the juju, the sonic and kinetic energies, of letters and their combinations. Blount does not prescribe proper English. The franchise he claims is "over the counter."

Three and a half centuries ago, Thomas Blount produced Blount's Glossographia, the first dictionary to explore derivations of English words. This Blount's Glossographia takes that pursuit to other levels, from Proto-Indo-European roots to your epiglottis. It rejects the standard linguistic notion that the connection between words and their meanings is "arbitrary." Even the word arbitrary is shown to be no more arbitrary, at its root, than go-to guy or crackerjack. From sources as venerable as the OED (in which Blount finds an inconsistency, at whisk) and as fresh as Urbandictionary.com (to which Blount has contributed the number-one definition of "alligator arm"), and especially from the author's own wide-ranging experience, Alphabet Juice derives an organic take on language that is unlike, and more fun than, any other.

Roy Blount, Jr.
Ali G: How many words does you know?

Noam Chomsky: Normally, humans, by maturity, have tens of thousands of them.

Ali G: What is some of 'em?
—Da Ali G Show


Did you know that both mammal and matter derive from baby talk? Have you noticed how wince makes you wince? Ever wonder why so many h-words have to do with breath?

Roy Blount Jr. certainly has, and after forty years of making a living using words in every medium, print or electronic, except greeting cards, he still can't get over his ABCs. In Alphabet Juice, he celebrates the electricity, the juju, the sonic and kinetic energies, of letters and their combinations. Blount does not prescribe proper English. The franchise he claims is "over the counter."

Three and a half centuries ago, Thomas Blount produced Blount's Glossographia, the first dictionary to explore derivations of English words. This Blount's Glossographia takes that pursuit to other levels, from Proto-Indo-European roots to your epiglottis. It rejects the standard linguistic notion that the connection between words and their meanings is "arbitrary." Even the word arbitrary is shown to be no more arbitrary, at its root, than go-to guy or crackerjack. From sources as venerable as the OED (in which Blount finds an inconsistency, at whisk) and as fresh as Urbandictionary.com (to which Blount has contributed the number-one definition of "alligator arm"), and especially from the author's own wide-ranging experience, Alphabet Juice derives an organic take on language that is unlike, and more fun than, any other.

Roy Blount, Jr.
Fresh-squeezed Lexicology, with Twists

No man of letters savors the ABC's, or serves them up, like language-loving humorist Roy Blount Jr. His glossary, from ad hominy to zizz, is hearty, full bodied, and out to please discriminating palates coarse and fine. In 2008, he celebrated the gists, tangs, and energies of letters and their combinations in Alphabet Juice, to wide acclaim. Now, Alphabetter Juice. Which is better.

This book is for anyone—novice wordsmith, sensuous reader, or career grammarian—who loves to get physical with words. What is the universal sign of disgust, ew, doing in beautiful and cutie? Why is toadless, but not frogless, in the Oxford English Dictionary? How can the U. S. Supreme Court find relevance in gollywoddles? Might there be scientific evidence for the sonicky value of hunch? And why would someone not bother to spell correctly the very word he is trying to define on Urbandictionary.com?

Digging into how locutions evolve, and work, or fail, Blount draws upon everything from The Tempest to The Wire. He takes us to Iceland, for salmon-watching with a "girl gillie," and to Georgian England, where a distinguished etymologist bites off more of a "giantess" than he can chew. Jimmy Stewart appears, in connection with kludge and the bombing of Switzerland. Litigation over supercalifragilisticexpialidocious leads to a vintage werewolf movie; news of possum-tossing, to metanarrative.

As Michael Dirda wrote in The Washington Post Book World, "The immensely likeable Blount clearly possesses what was called in the Italian Renaissance ‘sprezzatura,' that rare and enviable ability to do even the most difficult things without breaking a sweat." Alphabetter Juice is brimming with sprezzatura. Have a taste.

Roy Blount, Jr.
“I left the South in search of the Enlightenment. I’m pro-choice, in favor of gay marriage, and against creationism and the war in Iraq. But both my parents’ people are deep Southern from many generations, and I spent a little over a third of my life, including the presumably most formative years (toilet training through college), living in the South. Mathematically, that makes me just about exactly as Southern as the American people, 34 percent of whom are Southern residents. But it goes deeper than math—my roots are Southern, I sound Southern, I love a lot of Southern stuff, and when my [Northern] local paper announces a festival to ‘celebrate the spirit of differently abled dogs,’ I react as a Southerner. I believe I care as much about dogs’ feelings as anybody. It is hard for me to imagine that a dog with three legs minds being called a three-legged dog.”

A sly, dry, hilarious collection of essays—his first in more than ten years—from the writer who, according to The New York Times Book Review, is “in serious contention for the title of America’s most cherished humorist.”

This time Blount focuses on his own dueling loyalties across the great American divide, North vs. South. Scholarly, raunchy, biting and affable, ol’ Roy takes on topics ranging from chicken fingers to yellow-dog Democrats to Elvis’s toes. And he shares experiences: chatting with Ray Charles, rounding up rattlesnakes, watching George and Tammy record, meeting an Okefenokee alligator (also named George, or Georgette), imagining Faulkner’s tennis game, and being swept up, sort of, in the filming of Nashville. His yarns, analyses, and flights of fancy transcend all standard shades of Red, Blue, and in between.

Roy on language: “Remember when there was lots of agitated discussion of Ebonics, pro and con? I kept waiting for someone to say that if you acquire white English, you can become Clarence Thomas, whereas if you acquire black English, you can become Quentin Tarantino.”

Roy on eating: “The way folks were meant to eat is the way my family ate when I was growing up in Georgia. We ate till we got tired. Then we went “Whoo!” and leaned back and wholeheartedly expressed how much we regretted that we couldn’t summon up the strength, right then, to eat some more.”

Roy on racism: “Anybody who claims . . . not to have ‘a racist bone’ in his or her body is, at best, preracist and has a longer way to go than the rest of us.”

Blount’s previous books have included reflections on a Southern president (Jimmy Carter), a novel about a Southern president (Clementine Fox), a biography of Robert E. Lee, a celebration of New Orleans, a memoir of growing up in Georgia, and the definitive anthology of Southern humor. Long Time Leaving is the capper. Maybe it won’t end the Civil War at last, but it does clarify, or aptly complicate, divisive delusions on both sides of the longstanding national rift. It’s a comic ode to American variety and also a droll assault on complacency North and South—a glorious union of diverse pieces reshaped and expanded into an American classic, from one of the most definitive and esteemed humorists of our time.


From the Hardcover edition.
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