The joy of outdoor cooking without compromise to health or taste.
Healthy cooking no longer means having to eat tofu and bean sprouts all the time, as chef Christina Pirello hopes to prove. Pirello began eating healthy, macrobiotic foods after being diagnosed with terminal cancer at the age of 26 and now tries to convince others to lead a healthier lifestyle. In this series, she strives to make healthy food fun, delicious and easy for viewers to prepare. Each episode is like a cooking class that provides useful information on how food affects people's lives, including the connections between food, emotions and beauty.
Brunch @ Bobby's invites viewers to sip a Bloody Mary with Bobby and join him in his greatest passion: cooking Brunch. From sweet to savory, and for any occasion, Brunch @ Bobby's is Bobby in his element: cool, calm, relaxed-- a spatula in one hand, a cocktail in the other, and nowhere to be! Brunch has never been more inviting.