Cheese Slices provides a unique glimpse into the skills and traditions responsible for the wonderful variety of cheese in the world today.
If you’re partial to a piece of cheese, you’re going to love this fascinating, entertaining and inspiring journey, as Master of Cheese Will Studd takes you behind the scenes of cheese making in Europe.
If you’re partial to a piece of cheese, you’re going to love this fascinating, entertaining and inspiring journey, as Master of Cheese Will Studd takes you behind the scenes of cheese making in Europe.
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Sep 22, 2010
Season-only
Season 4
Episode 10
Will travels to Japan with leading Australian chef Tetsuya Wakuda. Starting with a visit to Tokyo's leading cheese shop, Fermier, Will then heads off to Shimizu Farm at Nagano to see how a traditional mountain cheese is made.
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Jul 21, 2010
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Additional Information
Audio language
English [Stereo]
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