Explore unit operations in food processing to ensure safety and quality. Discover how these operations are essential for producing ready-to-eat food.
Main Features:
Understand the importance of transformations for food security. Identify the unit operations used in the food industry. Compare the dissolution time between powdered milk and instant powdered milk. Where to Apply These Concepts: Ideal for understanding food production processes and applying them to food conservation and preparation.
Security and Scenario: Simulate a food technology laboratory, using appropriate equipment such as beakers for heating water and following strict safety standards.
Updated on
Jul 13, 2023
Education
Data safety
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