Samosa is one of the most important appetizers that no meal should be without, especially in the holy month of Ramadan. This is because many people love to eat it because it contains many different fillings that many people like.
In this application, we present to you the secrets of successful samosa dough at home, in addition to different fillings such as chicken filling, fragile potato samosa filling, meat and vegetable filling, cheese and herbs filling, yellow cheese, etc.