In this app Counsels On Diet And Foods Ellen White we find the story of when Ellen White in 1864 began to speak and write about proper nutrition and a way of life that took into account the laws of nature, the average life expectancy in the United States was 32 years; The meals, served three, four or five times a day, were highly seasoned, loaded with meats, rich sauces, fried foods, and a wide variety of cakes loaded with sugar and fat. Milk was often provided by poorly cared for and sometimes tuberculous cows. The tests were unknown and pasteurization was decades away. Except for salting and drying, the science of food preservation was still in the future. It was in this climate that Ellen White, with a pen steeped in the wisdom and knowledge of the Designer of the human form and the Author of the laws of nature, called for a dietary program that was simple, healthy, nutritious, and palatable. To this end he spoke for fifty years, writing his views in articles, books, and personal correspondence. Today's nutritionists are aware of people's resistance to changes in their diet. However, Ellen White succeeded in changing the dietary practices of hundreds of thousands of people who today use these tips, now well supported by scientific research, to profit. In this app Counsels On Diet And Foods Ellen White we will present this rich knowledge in thematic order for a convenient study.
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God bless you.