Embouche Bovine
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5+
Downloads
Everyone
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About this app
This mobile app aims to provide beginning breeders and farmers with a comprehensive, easy-to-understand resource on cattle fattening. It will cover the theoretical and practical aspects of fattening, enabling users to make informed decisions to start and run a successful fattening business.
Features
The application will include the following modules:
Definition and objectives of fattening: A clear introduction to beef fattening, explaining its definition, objectives and importance in beef production.
Construction of Livestock Buildings: Factors to take into account when designing a fattening building.
Construction of Food Storage Stores.
Choosing food animals: Guide to factors to consider when selecting food animals, such as breed, age, sex, and body weight.
Types of fattening: Presentation of the different fattening systems, such as extensive, semi-intensive and intensive fattening, explaining their advantages, disadvantages and applicability.
Fattening: Detailed explanation of the different types of feed used for fattening, such as fodder, concentrates and additives, as well as the principles of composition of a balanced feed ration adapted to the needs of the animals.
Fattening Success Factors: The application identifies the key factors contributing to the success of a beef fattening business.
Benefits :
The cattle fattening application offers several advantages to users:
Easy access to information: Provides a comprehensive and structured source of information on beef fattening, accessible anytime and anywhere.
Simplified understanding: Presents information in a clear, concise and easy-to-understand manner, suitable for users new to cattle fattening.
Promotion of best practices: Encourages the adoption of sustainable fattening practices that respect animal welfare.
Benefits :
The cattle fattening application offers several advantages to users:
Easy access to information: Provides a comprehensive and structured source of information on beef fattening, accessible anytime and anywhere.
Simplified understanding: Presents information in a clear, concise and easy-to-understand manner, suitable for users new to cattle fattening.
Promotion of best practices: Encourages the adoption of sustainable fattening practices that respect animal welfare.
Target audience
The application is mainly aimed at:
Beginner breeders and farmers wishing to get started in beef fattening.
Experienced breeders looking to update their knowledge and improve their fattening practices.
Agriculture and animal science students interested in learning about cattle fattening.
Technical advisors and agricultural extension agents working with cattle breeders.
Potential impact
The application of cattle fattening can have a significant positive impact on the cattle breeding sector by:
Improving the productivity and profitability of fattening companies through the promotion of better breeding and management practices.
Increasing the quality of beef produced through adequate animal nutrition and health care.
Contributing to food security by increasing the availability of beef.
Encouraging sustainable breeding practices that respect animal welfare and the environment.
In conclusion, the cattle fattening application constitutes a valuable tool for breeders, farmers and livestock sector stakeholders, contributing to the promotion of sustainable, productive and environmentally friendly fattening practices.
Features
The application will include the following modules:
Definition and objectives of fattening: A clear introduction to beef fattening, explaining its definition, objectives and importance in beef production.
Construction of Livestock Buildings: Factors to take into account when designing a fattening building.
Construction of Food Storage Stores.
Choosing food animals: Guide to factors to consider when selecting food animals, such as breed, age, sex, and body weight.
Types of fattening: Presentation of the different fattening systems, such as extensive, semi-intensive and intensive fattening, explaining their advantages, disadvantages and applicability.
Fattening: Detailed explanation of the different types of feed used for fattening, such as fodder, concentrates and additives, as well as the principles of composition of a balanced feed ration adapted to the needs of the animals.
Fattening Success Factors: The application identifies the key factors contributing to the success of a beef fattening business.
Benefits :
The cattle fattening application offers several advantages to users:
Easy access to information: Provides a comprehensive and structured source of information on beef fattening, accessible anytime and anywhere.
Simplified understanding: Presents information in a clear, concise and easy-to-understand manner, suitable for users new to cattle fattening.
Promotion of best practices: Encourages the adoption of sustainable fattening practices that respect animal welfare.
Benefits :
The cattle fattening application offers several advantages to users:
Easy access to information: Provides a comprehensive and structured source of information on beef fattening, accessible anytime and anywhere.
Simplified understanding: Presents information in a clear, concise and easy-to-understand manner, suitable for users new to cattle fattening.
Promotion of best practices: Encourages the adoption of sustainable fattening practices that respect animal welfare.
Target audience
The application is mainly aimed at:
Beginner breeders and farmers wishing to get started in beef fattening.
Experienced breeders looking to update their knowledge and improve their fattening practices.
Agriculture and animal science students interested in learning about cattle fattening.
Technical advisors and agricultural extension agents working with cattle breeders.
Potential impact
The application of cattle fattening can have a significant positive impact on the cattle breeding sector by:
Improving the productivity and profitability of fattening companies through the promotion of better breeding and management practices.
Increasing the quality of beef produced through adequate animal nutrition and health care.
Contributing to food security by increasing the availability of beef.
Encouraging sustainable breeding practices that respect animal welfare and the environment.
In conclusion, the cattle fattening application constitutes a valuable tool for breeders, farmers and livestock sector stakeholders, contributing to the promotion of sustainable, productive and environmentally friendly fattening practices.
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