Traveller's Coffee Kemerovo
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About this app
SPECIALTY is COFFEE WITH A pedigree, which is produced using special quality standards.
A coffee bean, from a small sprout in the field to the last drop in a cup of espresso, passes through an average of 68 hands. This is a very difficult and painstaking path in which the contribution of everyone is important.
Specialty coffee is grown on well-known plantations organically, harvested exclusively by hand and further processed with especially high quality.
A coffee bean, from a small sprout in the field to the last drop in a cup of espresso, passes through an average of 68 hands. This is a very difficult and painstaking path in which the contribution of everyone is important.
Specialty coffee is grown on well-known plantations organically, harvested exclusively by hand and further processed with especially high quality.
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What's new
Обновление для Android 13