My Pie
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Yuklanmalar
Hamma uchun
info
Bu ilova haqida
The Taglio Alla Romana was originally created from a bread recipe years ago and the quality of the pizza was improved by bakers in Rome, ITALY.
The pizza dough is made out of a special mix of flours from Rome, ITALY. There is NO SUGAR added to the recipe which makes the process slower, therefore requires 48 hours to get the dough ready for its baking stage which is longer than any other pizza dough.
The creation of our pizzas requires a different baking process. EACH PIZZA'S top and bottom parts are cooked at different temperature levels in our unique electric and environment-friendly, Italian pizza oven!
The pizza dough is made out of a special mix of flours from Rome, ITALY. There is NO SUGAR added to the recipe which makes the process slower, therefore requires 48 hours to get the dough ready for its baking stage which is longer than any other pizza dough.
The creation of our pizzas requires a different baking process. EACH PIZZA'S top and bottom parts are cooked at different temperature levels in our unique electric and environment-friendly, Italian pizza oven!
Oxirgi yangilanish
Xavfsizlik — dastur ishlab chiquvchilar maʼlumotlaringizni qanday jamlashi va ulashishini tushunishdan boshlanadi. Maʼlumotlar maxfiyligi va xavfsizlik amaliyotlari ilovadan foydalanish, hudud va yoshga qarab farq qilishi mumkin. Bu axborot dastur ishlab chiquvchi tomonidan taqdim etilgan va keyinchalik yangilanishi mumkin.
Tashqi hamkorlarga hech qanday axborot ulashilmagan
Dastur ishlab chiquvchilar axborot ulashilishini qanday aytishi haqida batafsil
Ushbu ilova quyidagi axborot turlarini toʻplashi mumkin
Men haqimda va Qurilma yoki boshqa identifikatorlar
Maʼlumotlar uzatish vaqtida shifrlanadi
Maʼlumotlarni oʻchirishni soʻrashingiz mumkin
Ilova yuzasidan yordam
phone
Telefon raqami
+12123171850
Dasturchi haqida
mustafa ozger
info@mypiepizzeria.com
United States
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