Rice bran oil is vegetable oil produced from raw rice bran oil. Which is extracted from rice bran has antioxidants such as vitamin E in the tocopherol group approximately 19-40% and tototrienol group 51-81% and oryzanol which can resist Free radicals are 6 times better than vitamin E. Contains 18% saturated fatty acids, monounsaturated fatty acids. (Monounsaturated Fatty Acid : MUFA) 45% polyunsaturated fatty acids (Polyunsaturated Fatty Acid : PUFA) 37% Rice bran oil is suitable for those who want to reduce bad cholesterol (LDL-C).