Uhlelo lokusebenza olulula lokudala nokugcina ama-invoyisi kalula. Ifanele amabhizinisi amancane noma asekhaya. Le invoyisi inesixhumi esibonakalayo esilula, esisebenziseka kalula, esingaxutshwe nalutho, futhi imahhala.
IZICI
- Dala ama-invoyisi
- Ukubala okuzenzakalelayo
- Umlando we-invoyisi
- Hlela/susa izinto
ISETSHENZISWA KANJANI
1. Gcwalisa imininingwane yebhizinisi lakho.
2. Engeza imikhiqizo yebhizinisi lakho (izimpahla/amasevisi). Chofoza okuthi "Engeza Umkhiqizo" ukuze wengeze umkhiqizo.
3. Ukuze udale i-invoyisi, chofoza isithonjana se-invoyisi ekhoneni eliphezulu kwesokudla. Faka imininingwane yomthengi, bese uqala ukwengeza imikhiqizo ngokuchofoza "Engeza into." Isibalo sizokwenziwa ngokuzenzakalelayo. Chofoza isithonjana sesitembu ukuze wengeze isitembu esikhokhelwayo. Chofoza okuthi "Londoloza," futhi i-invoyisi izolondolozwa kungobo yomlando ye-invoyisi.
4. Ekhasini Lengobo yomlando ye-invoyisi, chofoza igama lomthengi ukuze uvule umlando we-invoyisi olondoloziwe.
5. Thatha isithombe-skrini i-invoyisi ngefoni yakho ukuze uthumele i-invoyisi.
Ngethemba ukuthi lokhu kuwusizo.
Kubuyekezwe ngo-
Sep 2, 2025