Ammachi's Kitchen
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Okudawunilodiwe
Wonke umuntu
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Mayelana nalolu hlelo lokusebenza
Ikhishi lika-Ammachi liwuhlelo lokusebenza lwangaphakathi lokunikeza ukudla okunikezwa abasebenzi basesibhedlela i-Parvathy. Nyanga zonke imali ethile izokwabelwa abasebenzi ukuze bayisebenzise endaweni yokudlela yasekhishini le-ammachi njengesikweletu futhi leyo mali yesikweletu izosetshenziswa izisebenzi eku-odeni ukudla kulelo khishi.
Imenyu yokudla
Uku-oda ukudla
Ukwabiwa - umlando wemali yesikhwama
Umlando we-oda lokudla
Isicelo siwuhlelo lwangaphakathi futhi isibuyekezo sesitolo sokudlala siwukwenza uhlelo lokusebenza luphephe futhi lunikeze amagatsha emagatsheni ahlukene.
Uhlelo lokusebenza lwekhishi:
Ukwamukela i-oda nokuletha ukudla
Faka ukusetshenziswa kwansuku zonke kwegrosa
Gcina umlando we-oda.
Imenyu yokudla
Uku-oda ukudla
Ukwabiwa - umlando wemali yesikhwama
Umlando we-oda lokudla
Isicelo siwuhlelo lwangaphakathi futhi isibuyekezo sesitolo sokudlala siwukwenza uhlelo lokusebenza luphephe futhi lunikeze amagatsha emagatsheni ahlukene.
Uhlelo lokusebenza lwekhishi:
Ukwamukela i-oda nokuletha ukudla
Faka ukusetshenziswa kwansuku zonke kwegrosa
Gcina umlando we-oda.
Kubuyekezwe ngo-
Ukuphepha kuqala ngokuqonda ukuthi onjiniyela baqoqa futhi babelane kanjani ngedatha yakho. Ubumfihlo bedatha nezinqubo zokuphepha zingahluka kuye ngokusebenzisa kwakho, isifunda, nobudala. Unjiniyela unikeze lolu lwazi futhi angalubuyekeza ngokuhamba kwesikhathi.
Ayikho idatha eyabiwe nezinkampani zangaphandle
Funda kabanzi mayelana nendlela onjiniyela abaveza ngayo ukwabelana
Ayikho idatha eqoqiwe
Funda kabanzi mayelana nokuthi onjiniyela bakuveza kanjani ukuqoqwa
