和食ダイニング「和み」

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Okudawunilodiwe
Isilinganiselwa sokuqukethwe
Wonke umuntu
Isithombe sesithombe-skrini
Isithombe sesithombe-skrini
Isithombe sesithombe-skrini

Mayelana nalolu hlelo lokusebenza

Izitsha zikhonze endaweni yokuphumula lapho ungazizwa khona ukunambitheka kwamaJapane
Zonke zizisebenzisa ngokugcwele izici zezinto zokwakha.
Ku- "Sukiyaki" lapho ungathokozela khona inyama yenkomo enhle "enhle kakhulu yeKoshu"
Uzomangala ngokuthungwa okumanzi nokunotha okujulile.
I- "Kaishi cuisine" enhle ingumkhiqizo omuhle kakhulu ophekwe ngokucophelela ngaphandle kwenkinga.
Ubumnandi busakazeka ngezinzwa ezinhlanu.
Ilungele amadili, imicimbi yokwamukela nokuvalelisa, kanye nezikhathi zemikhosi.
Uma uyihlanganisa nendawo yasendaweni evela esifundeni saseYamanashi, nakanjani uzodakwa nokufaniswa okukhethekile! Uhlelo lokusebenza olusemthethweni lwe "Ukufudumala" uhlelo lokusebenza olungenza izinto ezinjalo. ● Ungaqoqa izitembu uzishintshanise ngezimpahla noma ngezinsizakalo. ‥
● Ungasebenzisa isigqebhezana esikhishwe kuhlelo lokusebenza. ‥
● Ungahlola imenyu esitolo! ‥‥‥‥‥‥‥‥‥‥‥‥‥‥‥‥‥‥‥‥‥‥‥‥‥‥‥‥‥
● Ungapheqa futhi izithombe zengaphandle nengaphakathi lesitolo.
Kubuyekezwe ngo-
Mas 5, 2024

Ukuphepha kwedatha

Ukuphepha kuqala ngokuqonda ukuthi onjiniyela baqoqa futhi babelane kanjani ngedatha yakho. Ubumfihlo bedatha nezinqubo zokuphepha zingahluka kuye ngokusebenzisa kwakho, isifunda, nobudala. Unjiniyela unikeze lolu lwazi futhi angalubuyekeza ngokuhamba kwesikhathi.
Ayikho idatha eyabiwe nezinkampani zangaphandle
Funda kabanzi mayelana nendlela onjiniyela abaveza ngayo ukwabelana
Ayikho idatha eqoqiwe
Funda kabanzi mayelana nokuthi onjiniyela bakuveza kanjani ukuqoqwa
Idatha ayibetheliwe