Since 2012, Pizzeria Dalmatino in San Michele Extra, Verona, has been a go-to destination for those seeking top-quality pizza.
Our round pizzas are baked in a wood-fired oven, using well-leavened dough that has risen for at least 48 hours. They're topped with select, premium ingredients, such as 100% Italian tomatoes and 100% Italian fiordilatte mozzarella.
You can also enjoy our Scrocchiarella pizza by the slice, made with a generous 80% hydration for a unique lightness and flavor.