Pizzapp Lab

Andrea Russo

Contains ads

About this app

🍕 Pizzapp Lab is your personal pizza-making lab: calculate doses, keep a diary of your recipes, and turn every bake into an experiment you'll improve next time.

WHAT YOU CAN DO
- Calculate hydration, salt, yeast and oil for Neapolitan (Verace), Pan and Biga-style pizza
- Save every recipe with date, photos and personal notes: your dough diary
- Manage your sourdough starter: guided setup, refresh reminders, fresh/dry yeast equivalences
- Build custom yeast curves based on duration and temperature — the app learns from your choices
- Scan a flour's barcode and get hydration and strength guidance based on W value and protein content
- Plan your timeline backwards: pick your bake time, the app calculates every step
- After baking, use "Analyze recipe": answer a few questions and get targeted suggestions for your next dough
- Discover community recipes: pizzas from other enthusiasts, with flour, hydration and linked video
- Earn points, badges and weekly streaks while you experiment — gamification for your pizza diary

FREE, RIGHT NOW
All advanced features (yeast curves, flour blends, AI analysis, no ads) are currently free for every user. Try everything, no limits.

AVAILABLE IN 7 LANGUAGES
English, Italian, Spanish, French, Arabic, Chinese, Hindi.

Whether you're just starting out or an experienced pizzaiolo, Pizzapp Lab helps you stop repeating the same mistakes and find your perfect dough, one bake at a time.

What’s new

Multilingual support and improved yeast/sourdough management
Timeline Planner with auto‑recalculation + advanced fermentation curves
Pro features: AI recipe analysis, new flour blends, advanced suggestions
Better flour tools, UI/UX upgrades, faster navigation
Major fixes for sourdough, ingredients, translations, and database updates