Ferment Jar Log is a calm kitchen notebook for home fermentation batches. Track sauerkraut, kimchi, pickles, pepper mash, sourdough starter notes, yogurt experiments, and other jar projects in one local log.
Create a batch card with jar size, salt ratio, start date, room temperature note, check schedule, stage, and tasting rows. Open-app timers help you see which jar needs a burp, stir, check, or taste while you are using the app. Templates make common ferment setups faster, and every batch can be edited as your jar changes.
Useful for:
- Fermentation batch notes
- Salt ratio and jar size tracking
- Burp and check schedules
- Tasting notes and finish decisions
- Local kitchen records without accounts
Ferment Jar Log stores batch logs on your device. It does not use camera scanning, microphone, location, contacts, SMS, phone, accounts, grocery services, or recipe APIs. The app is an organization tool and does not provide professional food safety advice.
Track ferment batches, burp schedules, and tasting notes offline.