الحمل والولادة

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Prudent nutrition is especially important during pregnancy: the body prepares for the growth and development of the fetus and the lactation process, the tissues of the uterus and placenta develop, and the blood supply is enhanced. An appropriate increase in weight benefits the health of the woman and the health of the fetus, reduces the risk of complications and contributes to the health of the newborn.

A pregnant woman should inform the medical staff about her health condition as well as about her own eating habits, such as vegetarian or natural nutrition, food allergies, digestive problems or special diets.

We hereby emphasize that recommendations regarding nutrition pertain to pregnant women who are in good health. Women who have special nutritional requirements such as women who suffer from diabetes are advised to consult their physician and a registered dietitian. In general, every pregnant woman can benefit from nutritional therapy by a qualified nutritionist.

Childbirth is the process by which pregnancy ends and the life of an infant begins. Childbirth is also one of the most important experiences in a woman's life, and its physical and psychological impact varies from woman to woman.

A child's nutrition is a central factor in the process of his growth and development. In this part there is information about feeding the child during the first year of his life, whether by feeding or formulas of infant formula.