Ditch the paperwork and streamline your school kitchen’s food safety processes with EasiChecks, the all-in-one, digital food safety management system. Designed for education caterers, EasiChecks helps kitchen teams comply with food hygiene standards by making daily checks faster, easier, and auditable.
Manage every check in one place, from fridge temperatures and delivery logs to cleaning and appliance safety. Built around HACCP best practices, EasiChecks helps your teams log checks, flag issues, and take corrective action quickly.
Custom schedules, real-time data capture, and centralised reporting keep kitchens inspection-ready. From a single school to a trust-wide catering operation, you’ll have complete control from day one.
School kitchens move fast, and so does EasiChecks. The tablet-optimised system is designed for on-the-go use, helping staff easily record compliance checks throughout the day. Automated reminders and proactive alerts ensure nothing gets missed, even during the busiest lunch rush.
Checklists can be updated centrally to reflect changing legislation or policies, and users can manually add checks to respond to unplanned events.
Instantly access historical and real-time data across your school kitchens, including completed, missed or overdue checks.
EasiChecks’ built-in reporting and audit trails simplify Environmental Health Officer (EHO) visits, providing everything you need at the touch of a button.
Identify issues early, improve kitchen safety, and stay ahead of compliance requirements across every site.