Impasto is a pizza dough calculator designed to help you prepare your homemade doughs with precision.
Easily calculate the quantities of flour, water, salt, yeast, and oil based on the number of dough balls, their weight, hydration level, type of yeast, and desired fermentation time.
The app guides you through preparing your pizza dough with a clear, step-by-step protocol to better manage the first rise, shaping, fermentation, and baking.
Whether you're preparing a direct dough, a dough with a biga, or a dough with a poolish, Impasto helps you adapt your recipe to your workflow, ambient temperature, and equipment.
Main features:
Pizza dough calculator
Ingredient calculation: flour, water, salt, yeast, oil
Management of the number and weight of dough balls
Choice of hydration level
Fresh, active dry, or instant yeast
Dough calculation aid
Recipes with direct dough, biga, or poolish
Detailed step-by-step protocols
Fermentation planning aid
Tips for improving your homemade pizzas
Impasto is the ideal tool for calculating, planning, and successfully making your own homemade pizza dough, whether you're a beginner, a Neapolitan pizza enthusiast, or a fan of long fermentation.