MiamBot

AlisterCode

In-app purchases

About this app

🍳 Never copy a recipe by hand again.
Found a mouthwatering recipe in an Instagram story, TikTok video, Pinterest post, or old family PDF? MiamBot instantly transforms it into a clear, structured, ready-to-cook card using artificial intelligence.

📥 IMPORT FROM ANYWHERE
• Paste an Instagram, TikTok, YouTube, Facebook, or Pinterest link
• Share a recipe directly from the source app to MiamBot
• Snap a photo of a recipe (cookbook, magazine, handwritten note) or import a PDF
• Dictate a recipe using your voice
AI automatically extracts the title, ingredients, steps, prep time, and difficulty. A review screen lets you fine-tune everything before saving.

📖 NEAT & ORGANIZED RECIPE CARDS
• Auto-recalculated servings (ingredients and quantities adjust on the fly)
• Tags, categories, and difficulty levels (AI-assigned or manually edited)
• AI-generated or uploaded cover photos
• Automatically illustrated ingredient thumbnails

👩‍🍳 STRESS-FREE COOKING
• Full-screen, step-by-step cooking mode
• Built-in timers for every step that needs one
• Screen stays on while you cook (hands-free convenience)
• Check off ingredients and steps as you go
• Chat with AI about any recipe (ingredient swaps, tweaks, and tips)

🗓️ PLAN YOUR WEEK
• Weekly meal planner
• Auto-generated grocery list based on your meal plan
• Favorites and collections to organize your best dishes

👨‍👩‍👧‍👦 COOK TOGETHER
• Share your recipes or account with family and friends
• Notes, reactions, and text/voice comments per step or overall
• Public read-only link (with printable view) to share recipes anywhere

🔒 YOUR PERSONAL ACCOUNT
• Sign in with email/password, Google, Facebook, or Instagram
• Passkey / Biometrics for fast, passwordless login
• Light, dark, or automatic theme, customizable notifications

MiamBot is free to use, with an optional Premium subscription for extra features.

No more lost screenshots or endless open tabs in the kitchen: with MiamBot, every saved recipe becomes a dish you can actually cook.

What’s new

First published version