MenuCost

Contains ads
Content rating
Everyone
1+
Downloads
Content rating
Everyone
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About this app

Know your costs before setting your selling price.

MenuCost is an offline-first cost calculator for food sellers, home businesses, cafés, restaurants, and other small businesses. Organize ingredient prices, create recipes or menu items, and calculate production costs directly on your device.

KEY FEATURES

• Save ingredients, quantities, units, and prices
• Create recipes and menu items
• Calculate total cost, cost per portion, and selling price
• Review profit, margin, and markup insights
• Search, sort, edit, archive, and manage local records
• Choose from supported currencies
• Use English or Bahasa Indonesia
• Access an in-app guide
• Continue using core calculations without an internet connection

PRIVATE AND LOCAL

Your ingredients, recipes, prices, costing records, and settings are stored locally on your device. MenuCost does not require an account and does not use a custom MenuCost backend.

ADVERTISING

MenuCost contains banner ads and occasional interstitial ads. Consent and privacy choices are provided where applicable. Advertising availability does not prevent access to the core costing features.

MenuCost helps you make clearer pricing decisions using simple, organized calculations.
Calculate recipe costs, selling prices, profit, margin and markup offline.
Updated on
Sep 9, 2026

Data safety

Safety starts with understanding how developers collect and share your data. Data privacy and security practices may vary based on your use, region, and age. The developer provided this information and may update it over time.
  • This app may share these data types with third parties
    Location, App activity and 2 others
  • This app may collect these data types
    Location, App activity and 2 others
  • Data is encrypted in transit
  • Data can’t be deleted

What’s new

New in MenuCost 1.1.0:
- Track ingredient stock with Stock Lite.
- Add stock, record adjustments, and view stock history.
- Record production to deduct ingredients from stock.
- Reverse production records to restore stock.
- Clearer piece (pcs) units and recipe yield options.
- Improved large-text layouts and accessibility.