SayChef is the costing and management app for professional kitchens, designed by someone who has worked behind the stove and managed a restaurant.
After years of calculating food costs with a notebook or an Excel spreadsheet that no one updated, SayChef was born to give every kitchen what it truly needs: clear numbers and simple management, without taking time away from service or production.
Who is SayChef for?
Restaurants, bars, food trucks, catering—chefs, head chefs, managers, any hospitality business that needs to truly organize its kitchen: know which dishes are profitable, keep checklists up-to-date, save recipes, control stock, send orders to suppliers, manage HACCP labels, track waste, and much more. All from a mobile app.
What's included:
📊 Costing and food cost breakdowns—real cost, margin, and food cost of each dish, calculated from your ingredients.
🥕 Ingredients and dishes — your list of raw materials with real-time prices, and your dishes with automatically calculated costs and allergens.
✅ Kitchen checklist — create and organize your kitchen tasks, mark them as completed, and review what's done and what's missing from your mobile device.
📖 Recipe book — document your recipes with steps, times, and photos.
📦 Stock, suppliers, and orders — define minimum and maximum stock levels, update quantities in seconds, and automatically generate orders for each supplier.
🏷️ HACCP labels — traceability and food safety, mandatory for any inspection, ready to print.
🗑️ Waste tracking — monitor your avoidable losses and their real cost, complying with food waste control regulations.
📄 Export everything to PDF — cost breakdowns, recipes, checklists, orders, labels, and waste tracking, ready to save, share, or print.
🎨 Choose from several themes to personalize the app to your liking.
No credit card, no commitment, and no fine print. Download it for free today.
Professional kitchen management: food cost, checklist, recipe book, orders and more