Brew Mate

Stefan Steiner

Mayelana nalolu hlelo lokusebenza

Lolu hlelo lokusebenza luwukusekelwa okungcono kakhulu ngosuku lokuphisa. Ngamafomula abaluleke kakhulu, izibali kanye neziguquli, uhlelo lokusebenza luhambisana ngokuphelele nomphisi wokuphisa wokuzilibazisa. Ngokusebenza okulungiselelwe kanye nesixhumi esibonakalayo esicacile, amaphutha ayagwenywa. Ngaphezu kwalokho, uhlelo lokusebenza lungashintshwa luhambisane nezidingo zomuntu siqu (isb. izici zokuguqulwa, amanani esifunda samanzi, amayunithi akhethwayo).

Izici:
- Ukuguqulwa kweyunithi okujwayelekile, isb. Specific Gravity, Brix, Plato and many more.
- Ukubalwa kokuvutshelwa: ukukhishwa okusele, okuqukethwe kotshwala, izinga lokuvutshelwa kokugcina, kokubili nge-refractometer kanye ne-spindle kabhiya
- Ukubalwa kwe-carbonation ebhodleleni ukuvutshelwa noshukela wetafula, i-glucose nokudla
- Ukwelashwa kwamanzi: Ukulungisa i-alkalinity esele nge-lactic acid ne-malt emuncu
- Ukubalwa kombala kabhiya (EBC) kuye ngokuthi uthele
- Ukubalwa komunyu (IBU) kuye ngemithamo ye-hop
- Ezinye izibali ezisizayo: I-Dilution/Michkreuz, ukulungiswa kwe-spindle, isivuno se-brewhouse