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A few words about us:
Bubble Tea is extraordinary tastes, natural ingredients, original cooking method and airtight packaging.
There are many ways to diversify the famous drink: use your favorite tea flavor, replace tea with a milkshake, coffee lovers can add it, and add juice balls or jelly instead of tapioca. You can prepare a hot, warm or cold drink.
Juice balls are a product of molecular gastronomy, natural juice in a soft, delicate, edible shell. It is worth squeezing such a pea with your teeth a little, and it bursts, releasing a refreshing wave of taste and aroma.
Jelly is coconut pulp soaked in natural syrups, thanks to which the topping is not only tasty, but also healthy.
Tapioca is a starchy cereal obtained from cassava roots in the form of balls. It is an easily digestible dessert widely consumed in tropical Asian countries. Gained recognition throughout America, Canada and Europe, the consistency is similar to chewing marmalade. Black colored tapioca gummies are the main and most common topping for the classic Bubble Tea! Tapioca balls are often referred to as "black pearls" - that's what they look like when cooked. Black pearls are highly nutritious and easily absorbed by the body. Can be added to all sorts of cocktails.
Bubble Tea is a cool construction set that allows you to assemble your own unique tasty and healthy drink that you can always take with you without fear of spilling!