Русский самогон 2
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About this app
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Extended version of the application "Russian Moonshine".
Main functions performed:
1. Calculation of mash for water and sugar:
Based on the initial data (water, sugar, recommended amount of yeast), he calculates the expected yield of alcohol and the required amount of yeast for a given volume, as well as the fractional addition of sugar to the wort.
2. Calculation of mash by volume and alcohol:
Based on the desired parameters (volume of mash, strength), it calculates the required amount of water, sugar and yeast for the mash.
3. Calculation of sugar addition to mash (wort correction):
If you need to increase the strength of the mash, having the initial data on the amount of water and sugar in it, you can calculate how much sugar and water to add.
4. Calculation of fruit and sugar mash:
The same as item 3, only the initial data are the volume and sugar content of the juice.
5. Calculation of citrus liqueurs:
5.1. Calculation of the alcohol content of aromatic alcohol, after infusion of zest in it.
5.2. Calculation of proportions for liquor (aromatic alcohol, sugar, juice or water), taking into account the desired amount, alcohol content and sugar content.
6. Calculation of grain mash:
Calculates the required amount of enzymes to add starch-containing raw materials to the mash. The parameters of raw materials (content of starch and sugar), the required amount of enzymes per kg of raw materials are set by the user.
7. Fractional distillation of raw alcohol:
7.1 Calculates the number of heads, bodies and tails based on the raw alcohol parameters. The percentage of fractions is set by the user.
7.2 On-board log of the current course of selection, control of the remaining alcohol in the cube.
8. Sort by strength:
Calculates the amount of diluent (lower strength alcohol solution or water) needed to bring the initial alcohol solution to the desired strength.
9. Sorting by strength and volume:
Calculates the amount of diluent and initial strong solution to obtain a certain amount of solution of the desired strength (how much to pour one and the second to get the third).
10. Correction of alcoholmeter readings depending on the temperature of the solution.
11. Calculation of selection rate:
Calculates the flow rate of a fluid. The initial data are the indications of the built-in stopwatch and the volume of the selected liquid, which is set by the user.
Extended version of the application "Russian Moonshine".
Main functions performed:
1. Calculation of mash for water and sugar:
Based on the initial data (water, sugar, recommended amount of yeast), he calculates the expected yield of alcohol and the required amount of yeast for a given volume, as well as the fractional addition of sugar to the wort.
2. Calculation of mash by volume and alcohol:
Based on the desired parameters (volume of mash, strength), it calculates the required amount of water, sugar and yeast for the mash.
3. Calculation of sugar addition to mash (wort correction):
If you need to increase the strength of the mash, having the initial data on the amount of water and sugar in it, you can calculate how much sugar and water to add.
4. Calculation of fruit and sugar mash:
The same as item 3, only the initial data are the volume and sugar content of the juice.
5. Calculation of citrus liqueurs:
5.1. Calculation of the alcohol content of aromatic alcohol, after infusion of zest in it.
5.2. Calculation of proportions for liquor (aromatic alcohol, sugar, juice or water), taking into account the desired amount, alcohol content and sugar content.
6. Calculation of grain mash:
Calculates the required amount of enzymes to add starch-containing raw materials to the mash. The parameters of raw materials (content of starch and sugar), the required amount of enzymes per kg of raw materials are set by the user.
7. Fractional distillation of raw alcohol:
7.1 Calculates the number of heads, bodies and tails based on the raw alcohol parameters. The percentage of fractions is set by the user.
7.2 On-board log of the current course of selection, control of the remaining alcohol in the cube.
8. Sort by strength:
Calculates the amount of diluent (lower strength alcohol solution or water) needed to bring the initial alcohol solution to the desired strength.
9. Sorting by strength and volume:
Calculates the amount of diluent and initial strong solution to obtain a certain amount of solution of the desired strength (how much to pour one and the second to get the third).
10. Correction of alcoholmeter readings depending on the temperature of the solution.
11. Calculation of selection rate:
Calculates the flow rate of a fluid. The initial data are the indications of the built-in stopwatch and the volume of the selected liquid, which is set by the user.
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