This platform is built for restaurant teams. From clock-in to closing checks, it brings hygiene, food safety, and daily compliance into one app — with photo evidence and audit-ready records.

Built for real kitchen workflows
• Attendance — clock in/out with face verification and location checks
• Reception control — log deliveries with product photos and supplier details
• Traceability — track lots end-to-end with visual proof
• Cleanliness — area checklists with timestamped photo evidence
• Oil management — monitor fryer changes, TPM levels, and due dates
• Temperature monitoring — record fridge and equipment readings with alerts
• Daily checklists — one view of every pending task across modules
• Certificates — branch compliance documents in one place
• Instructions — SOPs and operational guides for your team
• Announcements — updates from HQ to every branch
• Label printing — generate and print product labels on site
• Branch audits — structured assignments with photo evidence and scoring

The right tools for every role
Owners get a full organization overview. Branch managers run daily operations and team oversight. Staff get quick actions for everyday tasks — clock in, log, snap, done.

Why teams choose CK-Hygiene
• Photo evidence on critical records
• Timestamped logs and role-based access
• Works offline — entries save locally and sync when back online
• Designed for inspections and internal audits

CK-Hygiene is provided to restaurant staff through their employer. Sign in with the account your organization gives you.

Privacy policy: https://ckhygiene.cloud/privacy
Support: contact@ckhygiene.cloud