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Ebook
Controlling Restaurant & Food Service Food Costs
3,8
star
US$15,96
The Restaurant Manager's Handbook: How to Set Up, Operate, and Manage a Financially Successful Food Service Operation, Volume 1
4,1
star
US$63,96
The Restaurant Manager's Handbook: How to Set Up, Operate, and Manage a Financially Successful Food Service Operation
3,4
star
US$79,95
The Waiter & Waitress and Waitstaff Training Handbook: A Complete Guide to the Proper Steps in Service for Food & Beverage Employees
4,6
star
US$23,96
Controlling Restaurant & Food Service Operating Costs
3,6
star
US$15,96
The Professional Bar & Beverage Manager's Handbook: How to Open and Operate a Financially Successful Bar, Tavern, and Nightclub
3,1
star
US$63,96
How to Open a Financially Successful Bakery
3,0
star
US$31,96
The Non-commercial Food Service Manager's Handbook: A Complete Guide for Hospitals, Nursing Homes, Military, Prisons, Schools, and Churches, with Companion CD-ROM
2,0
star
US$63,96
The Professional Caterers' Handbook: How to Open and Operate a Financially Successful Catering Business with CD-ROM
4,3
star
US$63,96
HACCP and Sanitation in Restaurants and Food Service Operations
4,0
star
US$63,96
How to Open a Financially Successful Specialty Retail & Gourmet Foods Shop
US$31,96