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E-grāmatas
The Professional Chef: Edition 9
4,7
star
82,95 $
Baking and Pastry: Mastering the Art and Craft, Edition 3
4,5
star
70,00 $
Garde Manger: The Art and Craft of the Cold Kitchen, Edition 4
4,8
star
70,00 $
Techniques of Healthy Cooking: Edition 4
3,0
star
50,00 $
Remarkable Service: Edition 3
5,0
star
50,00 $
Modern Batch Cookery
4,7
star
58,95 $
In the Hands of a Baker
5,0
star
30,95 $
In the Hands of a Chef: The Professional Chef's Guide to Essential Kitchen Tools
5,0
star
50,00 $
Chocolates and Confections: Formula, Theory, and Technique for the Artisan Confectioner, 2nd Edition: Second Edition
5,0
star
41,00 $
Frozen Desserts
5,0
star
41,00 $
Catering: A Guide to Managing a Successful Business Operation, Edition 2
4,0
star
50,00 $
Creating Your Culinary Career
5,0
star
50,00 $
Math for the Professional Kitchen
4,0
star
50,00 $
Baking for Special Diets
5,0
star
62,95 $
Professional Bread Baking
5,0
star
50,00 $
Modern Buffet Presentation
5,0
star
44,95 $