Milch Cows and Dairy Farming: Comprising the Breeds, Breeding, and Management, in Health and Disease, of Dairy and Other Stock; the Selection of Milch Cows, with a Full Explanation of Guenon's Method; the Culture of Forage Plants, and the Production of Milk, Butter, and Cheese : with a Treatise Upon the Dairy Husbandry of Holland : to which is Added Horsfall's System of Dairy Management