The Life of John, Cardinal McCloskey: First Prince of the Church in America, 1810-1885

The London Art of Cookery ... To which is Added an Appendix ... Embellished with a Head of the Author, and a Bill of Fare for Every Month in the Year, Elegantly Engraven on Thirteen Copper-plates ... The Ninth Edition, with the Addition of Many New and Elegant Receipts in the Various Branches of Cookery

The London Art of Cookery, and Housekeeper's Complete Assistant ... The Second Edition

The London Art of Cookery, and Housekeeper's Complete Assistant: On a New Plan. Made Plain and Easy to the Understanding of Every Housekeeper, Cook, and Servant in the Kingdom. Containing Proper Directions for the Choice of All Kind of Provisions ... to which is Appended, an Appendix, Containing Considerations on Culinary Poisons; Directions for Making Broths, &c. for the Sick; a List of Things in Season in the Different Months of the Year; Marketing Tables, &c. &c. Also, a Bill of Fare for Every Month in the Year

The London Art of Cookery, and Housekeeper's Complete Assistant, Etc

The London Art of Cookery, and Housekeeper's Complete Assistant: On a New Plan. Made Plain and Easy to the Understanding of Every Housekeeper, Cook, and Servant in the Kingdom. Containing, Proper Directions for the Choice of All Kinds of Provisions. Roasting and Boiling All Sorts of Butchers Meat, Poultry, Game, and Fish. Sauces for Every Occasion. Soups, Broths, Stews, and Hashes. Made Dishes, Ragoos, and Fricassees. All Sorts of Pies and Puddings. Proper Instructions for Dressing Fruits and Vegetables. Pickling, Potting, and Preserving. The Preparation of Hams, Tongues, and Bacon. The Whole Art of Confectionary. The Preparation of Sugars. Tarts, Puffs, and Pasties. Cakes, Custards, Jams, and Jellies. Drying, Candying, and Preserving Fruits, &c. Made Wines, Cordial Waters, and Malt Liquors. To which is Added, an Appendix, Containing Considerations on Culinary Poisons; Directions for Making Broths, &c. for the Sick; a List of Things in Season in the Different Months of the Year; Marketing Tables, &c. &c. Embellished with a Head of the Author, and a Bill of Fare for Every Month in the Year, Elegantly Engraved on Thirteen Copper-Plates

The London Art of Cookery: And Housekeeper's Complete Assistant, on a New Plan. Made Plain and Easy to the Understanding of Every Housekeeper, Cook, and Servant in the Kingdom ...

The London Art of Cookery, and Housekeeper's Complete Assistant. On a New Plan ... To which is Added, an Appendix .. Embellished with a Head of the Author, and a Bill of Fare for Every Month in the Year, Elegantly Engraved on Thirteen Copper-plates. By John Farley .. The Sixth Edition, with the Addition of Near Two Hundred New and Elegant Receipts ..

The London Art of Cookery ... The Seventh Edition. With the Addition of Many New and Elegant Receipts, Etc. [With a Portrait.]

The London Art of Cookery, and Housekeeper's Complete Assistant: On a New Plan. Made Plain and Easy to the Understanding of Every Housekeeper, Cook, and Servant, in the Kingdom. Containing, Proper Directions for the Choice of All Kinds of Provisions ... to which is Added, an Appendix, Containing Considerations on Culinary Poisons; Directions for Making Broths, &c. for the Sick; a List of Things in Season in the Different Months of the Year; Marketing Tables, &c. &c. Embellished with a Head of the Author, and a Bill of Fare for Every Month in the Year, Elegantly Engraven on Thirteen Copper-plates

The London Art of Cookery, and Housekeeper's Complete Assistant. On a New Plan. ...: To which is Added an Appendix ... Embellished with a Head of the Author, and a Bill of Fare for Every Month in the Year

The London Art of Cookery ... Twelfth Edition

The London Art of Cookery and Housekeeper's Complete Assistant ... The Tenth Edition. With the Addition of Many New and Elegant Receipts, Etc. [With Plates, Including a Portrait.]

The London Art of Cookery, and Housekeeper's Complete Assistant, on a New Plan: Made Plain and Easy to the Understanding of Every Housekeeper, Cook and Servant, in the Kingdom ... To which is Added an Appendix, Containing Considerations on Culinary Poisons ... Marketing Tables, &c. ... Embellished with a Head of the Author, and a Bill of Fare for Every Month in the Year ...

The London Art of Cookery, and Housekeeper's Complete Assistant: On a New Plan : Made Plain and Easy to the Understanding of Every Housekeeper, Cook, and Servant in the Kingdom ... : to which is Added, an Appendix ... : Embellished with a Head of the Author, and a Bill of Fare for Every Month in the Year, Elegantly Engraved on Thirteen Copper-plates

The London Art of Cookery, and Housekeeper's Complete Assistant. On a New Plan ... To which is Added An Appendix ... The Tenth Edition. With the Addition of Many New ... Receipts, Etc

The London Art of Cookery and Domestic Housekeeper's Complete Assistant: Uniting the Principles of Elegance, Taste, and Economy : and Adapted to the Use of Servants, and Families of Every Description

The London Art of Cookery ... The Fourth Edition, Etc. [With Plates, Including a Portrait.]

The Life of John, Cardinal McCloskey: First Prince of the Church in America, 1810-1885

History of St. Patrick's Cathedral