Jerusalem: A Cookbook

Ottolenghi: The Cookbook

Secrets of a Jewish Baker: Recipes for 125 Breads from Around the World [A Baking Book]

Zahav: A World of Israeli Cooking

Falastin: A Cookbook

New England Soup Factory Cookbook: More Than 100 Recipes from the Nation's Best Purveyor of Fine Soup

Miracle Food Cures from the Bible: The Creator's Plan for Optimal Health

Julie Taboulie's Lebanese Kitchen: Authentic Recipes for Fresh and Flavorful Mediterranean Home Cooking

I Could Nosh: Classic Jew-ish Recipes Revamped for Every Day

The Rye Baker: Classic Breads from Europe and America

The Battle for Justice in Palestine

The Artisan Jewish Deli at Home

Women Who Risk: Secret Agents for Jesus in the Muslim World

Modern Jewish Cooking: Recipes & Customs for Today's Kitchen

Breaking Breads: A New World of Israeli Baking--Flatbreads, Stuffed Breads, Challahs, Cookies, and the Legendary Chocolate Babka

The Book of Schmaltz: Love Song to a Forgotten Fat

NOPI: The Cookbook

The Mediterranean Dish: 120 Bold and Healthy Recipes You'll Make on Repeat: A Mediterranean Cookbook

The Brisket Chronicles: How to Barbecue, Braise, Smoke, and Cure the World's Most Epic Cut of Meat

The Complete Middle Eastern Cookbook