Growing Food in a Hotter, Drier Land: Lessons from Desert Farmers on Adapting to Climate Uncertainty

Desert Terroir: Exploring the Unique Flavors and Sundry Places of the Borderlands

Desert Terroir: Exploring the Unique Flavors and Sundry Places of the Borderlands

Jesus for Farmers and Fishers: Justice for All Those Marginalized by Our Food System

Mesquite: An Arboreal Love Affair

Where Our Food Comes From: Retracing Nikolay Vavilov's Quest to End Famine

Coming Home to Eat: The Pleasures and Politics of Local Foods

Enduring Seeds: Native American Agriculture and Wild Plant Conservation

Gathering the Desert

The Desert Smells Like Rain: A Naturalist in O'odham Country

Conserving Migratory Pollinators and Nectar Corridors in Western North America

Against the American Grain: A Borderlands History of Resistance

Chile, Clove, and Cardamom: A Gastronomic Journey Into the Fragrances and Flavors of Desert Cuisines

Agave Spirits: The Past, Present, and Future of Mezcals

Last Water on the Devil's Highway: A Cultural and Natural History of Tinajas Altas