The Art of Cookery, Made Plain and Easy ... By a Lady (Hannah Glasse). A New Edition, Etc

The Art of Cookery Made Plain and Easy: Excelling Any Thing of the Kind Ever Yet Published ... Ornamented with Engravings, Explaining the Method Used by the London Butchers in Cutting Up Meat: with the Names of the Different Joints; and a Variety of Cuts, Shewing the Art of Trussing&carving

The Compleat Confectioner: Or, The Whole Art of Confectionary Made Plain and Easy, Etc

The Art of Cookery, Made Plain and Easy; ... To which are Added, One Hundred and Fifty New and Useful Receipts ... And Also, Fifty Receipts for Different Articles of Perfumery. With a Copious Index. By Mrs. Glasse. A New Edition, with All the Modern Improvements

The Art of Cookery, Made Plain and Easy ... By a Lady (H. Glasse). A New Edition

The Art of Cookery, Made Plain and Easy; which Far Exceeds Any Thing of the Kind Yet Published. To which are Added ... 150 New and Useful Receipts, and a Copious Index. By a Lady

The Art of Cookery Made Plain and Easy ...

The Art of Cookery, Made Plain and Easy ... By a Lady. (H. Glasse.) The Fifth Edition, with Additions

The Art of Cookery, Made Plain and Easy ... By a Lady (H. Glasse). The Seventh Edition

The Art of Cooquery: Made Plain and Easy

The Art of Cookery, Made Plain and Easy ... By a Lady (Mrs. Glasse.) A New Edition, Etc

The Art of Cookery Made Plain and Easy: Which Far Excels Any Thing of the Kind Yet Published : Containing ... : in which are Included One Hundred and Fifty New and Useful Receipts Not Inserted in Any Former Edition : with a Copious Index

The New Art of Cookery, Made Plain and Easy, Etc

The art of cookery, made plain and easy ... By a lady (H. Glasse). The seventh edition

The art of cookery, made plain and easy ... By a lady (H. Glasse). The seventh edition

The Art of Cookery ... A New Edition, Etc

The Art of Cookery, Made Plain and Easy: ... In which are Included, One Hundred and Fifty New and Useful Receipts, Not Inserted in Any Former Edition. With a Copious Index. By Mrs. Glasse

The Complete Art of Cookery: Exhibited in a Plain and Easy Manner, with Directions for Marketing, the Season of the Year for Butchers' Meat, Poultry, Fish, &c. : Embellished with Engravings, Shewing the Art of Trussing, Carving, Etc. Etc. Etc

The art of cookery, made plain and easy ... By a lady (H. Glasse). The seventh edition

The Art of Cookery, Made Plain and Easy ... By a Lady. A New Edition. With the Order of a Modern Bill of Fare, Etc