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Amanda Hesser

Amanda Hesser is the founder and executive chair of Food52, which also encompasses the heritage brands Schoolhouse and Dansk, as well as a former New York Times food editor and the author of the bestselling and James Beard Award-winning Essential New York Times Cookbook. She lives in Brooklyn.
Ebooks
Icon image The Food52 Cookbook: 140 Winning Recipes from Exceptional Home Cooks
The Food52 Cookbook: 140 Winning Recipes from Exceptional Home Cooks
Book 1
4.8star
$33.99$23.99
Icon image The Food52 Cookbook, Volume 2: Seasonal Recipes from Our Kitchens to Yours
The Food52 Cookbook, Volume 2: Seasonal Recipes from Our Kitchens to Yours
Book 2
4.7star
$29.99$19.98
Icon image The Essential New York Times Cookbook: Classic Recipes for a New Century (First Edition)
The Essential New York Times Cookbook: Classic Recipes for a New Century (First Edition)
4.5star
$38.00$30.40
Icon image The Essential New York Times Cookbook: The Recipes of Record
The Essential New York Times Cookbook: The Recipes of Record
$52.25$41.80
Icon image Food52 A New Way to Dinner: A Playbook of Recipes and Strategies for the Week Ahead [A Cookbook]
Food52 A New Way to Dinner: A Playbook of Recipes and Strategies for the Week Ahead [A Cookbook]
5.0star
$4.99
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